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Hearty Chili

By: Holland House®

"Use either ground beef or ground turkey in this hearty tomato chili with kidney beans."

Rate/Review | Read Reviews (3)

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Servings (Help)

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Original Recipe Yield 8 servings

Ingredients

2 pounds ground beef or turkey
2 cups chopped onions
2 garlic cloves, minced
2 (28 ounce) cans tomatoes, undrained, cut up
2 (15 ounce) cans tomato sauce
1 1/2 cups Holland House® Red Cooking Wine
6 teaspoons chili powder
2 teaspoons cumin
1 green bell pepper, chopped
2 (15.5 ounce) cans kidney beans, drained

Directions

In large saucepan, brown ground beef with onions; drain.
Add remaining ingredients except green pepper and kidney beans. Bring to a boil; reduce heat.
Simmer uncovered 1 hour, stirring occasionally. Stir in green pepper and kidney beans; simmer until thoroughly heated.