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Hearty Chicken Vegetable Soup I

Submitted by: Diane Hutchinson
Chicken, tortellini and egg noodle soup with carrots, yellow squash, zucchini, mushrooms, and bell pepper. 

Hearty Chicken Vegetable Soup II

Submitted by: Corwynn Darkholme
This is a very hearty and tasty chicken soup, full of vegetables and chicken!! 

Chicken Vegetable Soup

Submitted by: Corwynn Darkholme
This is a minestrone-like soup with frozen carrot slices, bow-tie pasta, chopped spinach and chicken simmered in a tomato and chicken broth. 
Photo of: White Wine Chicken Soup

White Wine Chicken Soup

Submitted by: Miriam E D
Chicken and a multitude of vegetables, including a whole head of garlic, and a touch of white wine are simmered a good long while for a mellow flavor. 

Tortilla Chicken Vegetable Soup

Submitted by: Garnet
Chopped peppers, cilantro and corn are added to this chicken and rice soup seasoned with cumin and cayenne pepper. Serve with crushed tortilla chips and crumbled asedero cheese. 

Lower Fat Chicken Vegetable Soup

Submitted by: Pam Oliphant
A two-step recipe -- put everything in a pot, simmer for an hour, add some cooked chicken, cook for 15 minutes more. Simple and full of vegetables, this soup is good and good for you. 

Not Yet Reviewed!
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Corn and Chicken Soup

Submitted by: Morris
Stock made with a whole chicken and vegetables is strained and combined with creamed corn and the cooked chicken meat in this simple soup. 
Photo of: Peanut Butter Vegetable Chicken Soup

Peanut Butter Vegetable Chicken Soup

Submitted by: annie nordmark
The peanut butter adds something wonderful, without really tasting like itself. The BEST soup I have ever tasted. 
Photo of: Best Pennsylvania Dutch Chicken Corn Soup

Best Pennsylvania Dutch Chicken Corn Soup

Submitted by: Doreen
This dumpling soup is made entirely from scratch with fresh corn and stock from the whole chicken, seasoned with nutmeg and flecked with hard-cooked egg. 

Not Yet Reviewed!
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Vegetable Chicken Soup

Submitted by: Betty Kline
Provided by: Simple & Delicious
'I need to eat low-fat and my husband loves a good hearty soup, so this recipe fills the bill for both of us,' reports Betty Kline of Panorama Village, Texas. 'My friends have raved over this soup, and all our grandchildren gobble up their vegetables this way.' 
 
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