The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed: Jan. 16, 2012
Extremely easy to make and delicious. I will be sharing this recipe with my friends. I give this five star because of the simple ingredients, easy to make and delicious.
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Cooking Level: Intermediate

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The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed: Jan. 16, 2012
I love this resipe except with a few changes myself ---leave out the red pepper and corn there not needed in such a great chicken soup, I also use a tablespoon of ginger--so great if someone is sick with flu or cold or just under the weather a bit its great for all that ails you, as granma use to say. I grew up with this and its a hit with all the family on really cold days too. We call it chicken ginger soup though.
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The reviewer gave this recipe 3 stars. This recipe averages a 4.4 star rating.
Reviewed: Jan. 16, 2012
Needs more seasoning, for sure. Very bland. I loved the barley in this soup, but the corn was not appealing to my family.
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Cooking Level: Intermediate

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The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
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Reviewed: Jan. 14, 2012
This is a good base recipe, but it lacked any seasoning at all. I made as directed, but added salt, pepper, parsley, and granulated garlic after tasting. I served this with Rosemary bread and it was delicious.
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Cooking Level: Expert

Home Town: Monroeville, Pennsylvania, USA
Living In: New Castle, Pennsylvania, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed: Oct. 26, 2011
great!
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Cooking Level: Intermediate

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The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed: Oct. 30, 2009
This was VERY good! I only rated as 4 stars due to the lack of seasoning. I halved the recipe, increased the barley a little, and added 1 t. minced garlic, 3/4 t. salt, 1/8 t. each of pepper, sage, thyme, and basil. It gave it just enough flavor without overwhelming you. Without it I think it would have been fairly bland. My entire family REALLY liked it! Even my 5 year old raved about it saying "this is the best soup ever!" and he doesn't like soup! Very good! It will definately be made again! Thanks!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed: Mar. 30, 2009
very easy and so nutritious ..added to my favorites,,
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Cooking Level: Professional

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The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed: Mar. 28, 2009
Tastes amazing! I cheat by buying a rotisserie chicken from the local market. I throw away the skin and toss the chicken into the water with the vegetables right off the bat. It cuts down on my cooking time. There's enough broth to satisfy my fiancé and I (he loves it, I hate it).
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Cooking Level: Intermediate

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The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed: Mar. 23, 2009
Pretty tastey and filling soup.
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Cooking Level: Beginning

Living In: Duluth, Minnesota, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed: Mar. 19, 2009
Made this several times, delicious
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Cooking Level: Intermediate

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