Beef stew meat is slowly cooked with onions, garlic and mushrooms, then topped off with sour cream. It's like a cross between stew and stroganoff.
Photo by: Super Duper Cooker
Posted: Oct. 11, 2007
My Profile | Cooks I Like Reviews | Photos Recipes | Blog
view »
Register now to save all your favorites in your recipe box.
more »
Quick Links: Start a Blog | Read All Blogs
Quick Links: Recipe Box | Shopping List
What's this?