Made as directed. I am on Weight Watchers. My family is not. Took a 13 x 9 pan to a family gathering and this was the only casserole gone. I would make this again but would cook the potatoes a little less (about 5 minutes instead of nine) and would season the potato layer before adding the frozen vegetables on top of them -- it seemed like the frozen veggies got all the flavor from the sauce and the potatoes were a little bland. I would also add some additional spices to the sauce itself. Maybe garlic powder? Thanks for the recipe as it was good to find a casserole that didn't involve a heavy cheese or cream sauce. Would make again!
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