Allrecipes home
Make Us Your Home Page
bookmark
Bookmark Allrecipes.com
New Users! Create your FREE Allrecipes.com recipe box.
 
print icon

Healthy Oat Peaches and Cream Muffins

SUBMITTED BY: EatCaliforniaFruit.com

"These moist and tender oat muffins are full of fresh California peach flavor."
RECIPE RATING:
The reviewer gave this recipe 11 stars. This recipe average a 3.9 star rating.
Read Reviews (10)
PREP TIME  15 Min
COOK TIME  20 Min
READY IN  35 Min

SERVINGS

 (Help)
    
Servings
 

INGREDIENTS (Nutrition)

  • 1 cup flour
  • 3/4 cup quick oats
  • 2/3 cup firmly packed brown sugar plus
  • 1 tablespoon firmly packed brown sugar, divided
  • 1/3 cup oat bran
  • 2 1/2 teaspoons baking powder
  • 1 teaspoon cinnamon
  • 1/2 cup low-fat cream cheese
  • 1 cup peeled, chopped peaches, divided
  • 1 cup skim milk
  • 3 tablespoons vegetable oil
  • 2 teaspoons vanilla extract
  • 1 egg
  • 1/3 cup toasted, chopped walnuts

DIRECTIONS

  1. Preheat oven to 350 degrees F and spray 12 muffin tins with non-stick cooking spray. Combine dry ingredients in a medium bowl, reserving 1 tablespoon brown sugar; mix well and set aside. Stir together cream cheese and the reserved 1 tablespoon brown sugar. When well blended, fold in 1/4 cup peaches. Add milk, oil, vanilla and egg to dry ingredients, mixing just until dry ingredients are moistened. Lightly stir in remaining peaches and walnuts. Spoon 3/4 of the mixture into prepared muffin tins. Place a teaspoonful of the cream cheese mixture in the center of each then spoon remaining batter over the top. Bake for 20 to 25 minutes or until a toothpick inserted into the center comes out clean.
ADVERTISEMENT

REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 23, 2008 by tarapara
These muffins taste amazing. The only problem was that the recipe requires a leavening agent,... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 17, 2008 by lablover1212
I made these muffins exactly as the recipe is written and they are wonderful. The cream cheese... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 15, 2008 by TeenageChef
I work at a Califoornia Farmers market and I decided to make them for all of the vendors at my... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 20, 2008 by RMG
I made a few adjustments based on what I keep in my pantry: *subbed cornmeal for oat... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 22, 2008 by Carolina
I thought this was really good as far as a healthy muffin alternative. I followed the receipe... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 12, 2008 by MamaRidd07
After making these muffins, I've decided fresh peaches do not belong in muffins. 2 stars given... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 8, 2008 by emilynesbitt
I tried these muffins and wasnt impressed. The cream cheese mixture could have used a bit... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 28, 2008 by KieshaMessina
These were great! I like smaller muffins, so I made 18, but use a bit more cream cheese if... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 16, 2008 by sueb
My family was mixed on this; two threw them out, but the rest liked them! I like the oats and... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 15, 2008 by kinse10
This was really good. I made it without the cream cheese filling though because I didn't have... MORE