So good. Used olive oil instead of grapeseed (sorry, I'm cheap). Other than that...stuck to it! My corn was roasted at a fair and cut off, frozen, and gifted to me :) so it was really good. My black beans were not from a can, but a batch I cooked myself with just water and a bay leaf. My cherry tomatoes were really grape tomatoes, I prefer the flavor. The only thing I would say is that I had to salt mine at the table...maybe because there was no salt in my beans? I marinaded for about 4 hours. The edamame was a lovely addition and we enjoyed this with our burger night. Thanks for sharing the recipe!
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So good. Used olive oil instead of grapeseed (sorry, I'm cheap). Other than that...stuck to...