Healthy Banana Cookies Recipe - Allrecipes.com
Healthy Banana Cookies Recipe
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Healthy Banana Cookies
These chewy bites are so tasty, the kids won't know they're sugar-free. See more
  • READY IN ABOUT hrs

Healthy Banana Cookies

Recipe by  

"These cookies are nutritious, as well as delicious."

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Ingredients Edit and Save

Original recipe makes 3 dozen Change Servings
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Directions

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. In a large bowl, mash the bananas. Stir in oats, dates, oil, and vanilla. Mix well, and allow to sit for 15 minutes. Drop by teaspoonfuls onto an ungreased cookie sheet.
  3. Bake for 20 minutes in the preheated oven, or until lightly brown.
Kitchen-Friendly View
  • PREP 15 mins
  • COOK 20 mins
  • READY IN 1 hr 10 mins
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Reviews More Reviews

Most Helpful Positive Review
Jan 12, 2004

These are very, very good and healthy! I used chunky applesauce instead of the oil and spiced rum instead of vanilla. I also added about 1/3 cup honey and another 1/2 cup of oatmeal, and left out the dates. They were SO easy and SO quick!! They didn't make a big mess of my kitchen either; no flour or milk or whatever to spill everywhere. I will definitely make them again!

 
Most Helpful Critical Review
Sep 09, 2003

I would not recomend serving these cookies to anyone other than infants, toddlers or children or people who are diabetic or dieting. I "doctored" these up with cinnamin, cloves, 1 tsp of rum extract and used raisins instead of the dates. They were pretty blah anyways. Great recipe for babies just learning to eat on their own, my 1yr old liked them.

 
Jun 03, 2003

My children love these cookies! I have made them with other dried fruits, chopped apples, even mini chocolate chips! I've also baked them in a bar pan for quick soft granola bars. Use parchment paper or grease pan--the banana caramelizes leaving a sticky residue. This is my favorite kid snack recipe!

 
Jan 25, 2004

This is a great recipe, the cookies were moist, chewy & very sweet despite being sugar free. The texture is really good. I used chopped dried apricots and raisins instead of dates. They don't spread so you need to flatten them, they turn out the same shape they go in. Make sure you add some spices to it like cinnamon and nutmeg. Loved these, And I don't feel as guilty!

 
Jan 12, 2004

This was a very good recipe. After reading the comments below I added 3 diced apples, 1/4 cup of walnuts, 1 more cup of oatmeal, 1 tsp each of cinnamon and nutmeg, used the applesauce instead of the oil, added 1/4 cup of coconut, 1/4 cup of wheat germ and 1/2 cup of honey. I also reduced the heat to 325 and the time to 15 minutes. It sounds like it was a lot more work but I found it absolutely delicious and the apples made it VERY juicy. I also greased the cookie sheet with Pam. My son (4) helped me make them and I had to put him on "time-out" for reaching onto the cookie sheet on the stove for another while I wasn't looking. I guess they're good!

 
Aug 29, 2006

These cookies are my favorite healthy treat! I too substitute the oil for applesauce and add nuts, cinnamon, cranberries and raisins. I am not a big fan of dates so I leave them out. I have made these at least 10 times already using all different sorts of dried fruit combinations. They are even good with dried blueberries. Thanks for an excellent recipe!

 
Jun 08, 2005

These are great little healthy cookie bites. Bananas and dates make a great sweetener and if you add a bit of cinnamon, cloves, allspice (or whatever), they end up tasting like little banana bread bites. Very good. Very addicting. If you like your cookies sugar-sweet or crispy, then they aren't for you. Sweetness relies on the ripeness of the bananas and sweetness of the dates (so they could be very sweet or only mildly so). Cookies turn out soft. I loved them, and will definitely make them again.

 
Nov 11, 2003

The one thing to remember here is this is a HEALTHY cookie. I put nutmeg, cinnamon and extra vanilla in mine and used dried cranberries and dates. They burn very quickly so keep an eye on them. I think I'll try pressing them into bars with mini chocolate chips next. I took them to work and they were inhaled!

 

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Nutrition

  • Calories
  • 56 kcal
  • 3%
  • Carbohydrates
  • 8.4 g
  • 3%
  • Cholesterol
  • 0 mg
  • 0%
  • Fat
  • 2.4 g
  • 4%
  • Fiber
  • 1 g
  • 4%
  • Protein
  • 0.8 g
  • 2%
  • Sodium
  • < 1 mg
  • < 1%

* Percent Daily Values are based on a 2,000 calorie diet.

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