Healthier Easy Meatloaf Recipe - Allrecipes.com
Healthier Easy Meatloaf Recipe
  • READY IN ABOUT hrs

Healthier Easy Meatloaf

Read Reviews (2)

"This no-fail recipe for meatloaf doesn't take long to make and is healthier with lean ground beef, low-fat milk, whole wheat bread crumbs, some fresh parsley, and carrot." 

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Ingredients Edit and Save

Original recipe makes 8 servings Change Servings

Directions

  1. Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x5-inch loaf pan.
  2. Combine beef, egg, onion, milk, bread crumbs, parsley, and carrot in a large bowl. Season with salt and black pepper. Place beef mixture in loaf pan.
  3. Stir together brown sugar, mustard, and ketchup in a small bowl. Pour over meatloaf.
  4. Bake in preheated oven until no longer pink in the center, about 1 hour. An instant-read thermometer inserted into the center should read at least 160 degrees F (70 degrees C).
Kitchen-Friendly View
  • PREP 10 mins
  • COOK 1 hr
  • READY IN 1 hr 10 mins

Footnotes

  • Editor's Note:
  • This recipe is a healthier version of Easy Meatloaf.
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Reviews More Reviews

Sep 24, 2012

We did not care for this meat loaf.

 
Aug 02, 2012

This recipe was so-so. The meatloaf really did not hold together that well, it was really moist so fell apart easily. I did use ground turkey instead of beef due to food allergies. For my picky eaters I used onion powder instead of chopped onions. It was a bit on the bland side and should have looked at reviews of the original recipe first and seasoned appropriately:/ My kids did like the sauce that was on top.

 

2 Ratings

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Nutrition

  • Calories
  • 270 kcal
  • 13%
  • Carbohydrates
  • 18.4 g
  • 6%
  • Cholesterol
  • 86 mg
  • 29%
  • Fat
  • 12.4 g
  • 19%
  • Fiber
  • 1.6 g
  • 7%
  • Protein
  • 21.2 g
  • 42%
  • Sodium
  • 314 mg
  • 13%

* Percent Daily Values are based on a 2,000 calorie diet.

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About the Cook

MakeItHealthy
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