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Photo of: Carrot Cake Cupcakes with Cream Cheese Icing

Carrot Cake Cupcakes with Cream Cheese Icing

Submitted by: GeniusTeenager15 
Give these carrot cupcakes with cream cheese frosting to your favorite Easter bunnies this year. Everyone will love them. 
Photo of: Isaac's Carrot Cake

Isaac's Carrot Cake

Submitted by: Kali Peacock 
Home Town: Newberg, Oregon, USA
This light and wonderfully moist carrot cake contains a surprise treat inside: mandarin oranges! 
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Photo of: Bea's Carrot Coconut Cake

Bea's Carrot Coconut Cake

Submitted by: Karen Keller 
Carrot and coconut cake with walnuts is topped with homemade walnut-cream cheese frosting that is a favorite of family and friends. 
Photo of: Sister Beth's Carrot Cake

Sister Beth's Carrot Cake

Submitted by: Food Eater 
Home Town: Oceanside, New York, USA
Living In: Kingston, New York, USA
This carrot cake combines carrots, pineapple, and cinnamon with shredded coconut and walnuts for a perfectly delicious cake. Homemade cream cheese frosting provides a smoothness with every bite. 
Photo of: Carrot Cake

Carrot Cake

Submitted by: AUTUMN/FALL 
This recipe makes a fabulous and moist carrot cake. Try it for Thanksgiving instead of or in addition to pumpkin pie. 
Photo of: Carrot Cake with Pineapple Cream Cheese Frosting

Carrot Cake with Pineapple Cream Cheese Frosting

Submitted by: M. Miller 
Rich carrot cake loaded with pineapple and pecans is topped with pineapple cream cheese frosting for a satisfying and hearty dessert. 
Photo of: Cranberry Carrot Cake

Cranberry Carrot Cake

Submitted by: jowolf2 
Living In: Lillooet, British Columbia, Canada
Moist and delicious. The cranberries are a nice change from the raisins most people use. 
Not Yet Reviewed! MORE RECIPES LIKE THIS
Photo of: Gluten-Free Carrot Cake with a Kick

Gluten-Free Carrot Cake with a Kick

Submitted by: Leeannq 
Gluten-free carrot cake gets an extra zip at the end thanks to jalapeno peppers added to the batter. Serve with whipped cream! 
Photo of: Mom's Carrot Cake

Mom's Carrot Cake

Submitted by: v monte 
The difference between this and other carrot cakes is the fact that the carrots are pre-cooked instead of raw. It is a really moist cake that is better the day after it is made. Cake tastes best after refrigerating overnight. 
Photo of: A Plus Carrot Cake

A Plus Carrot Cake

Submitted by: HEATHERINPUYALLUP 
Tired of the same old, boring carrot cake? THIS is the Carrot cake you'll love forever! A little different because some of the ingredients aren't what you'd find in a 'normal' carrot cake. My own MOTHER, who despises anything coconut, had two helpings for dessert and took some home!! Don't knock it until you try it!! You'll never go back to that boring recipe again. 
 
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