Health Nut Oatmeal Cookies Recipe
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Health Nut Oatmeal Cookies

By: Allie  
"These are cookies you won't need to feel guilty about! This recipe combines oats, hazelnuts, sunflower seeds, flax seeds and wheat germ for a nutty, tasty treat."

Rating: This weblink has been rated 23 times with an average star rating of 4.7 Read Reviews (22)

Rate/Review | 744 people have saved this

Prep Time:
10 Min
Cook Time:
10 Min
Ready In:
20 Min

Servings  (Help)

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Original Recipe Yield 3 dozen
 

Ingredients

  • 2/3 cup butter, softened
  • 1 cup brown sugar
  • 1 egg
  • 1 teaspoon vanilla extract
  • 3/4 teaspoon ground nutmeg
  • 1 1/2 cups rolled oats
  • 1 cup all-purpose flour
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1/2 cup chopped hazelnuts
  • 1/4 cup sunflower seeds
  • 2 tablespoons flax seeds
  • 1/2 cup wheat germ

Directions

  1. Preheat oven to 375 degrees F (190 degrees C).
  2. In a large bowl, cream together the butter and sugar until light and fluffy. Beat in the egg, then stir in the vanilla and nutmeg.
  3. In a separate bowl, combine the oats, flour, baking powder, baking soda, salt, hazelnuts, sunflower seeds, flax seeds and wheat germ; gradually stir into the creamed mixture.
  4. Drop by rounded spoonfuls, a couple of inches apart, onto cookie sheet(s).
  5. Bake for 8 to 10 minutes in the preheated oven. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 97 | Total Fat: 5.6g | Cholesterol: 15mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 30, 2003 by MICHELLEBUSTER 
This is a wonderful recipe! I did not have any wheat germ so I substituted more oatmeal and... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 3, 2005 by AJAYNE 
Yummmmy! I made cookie bars instead of cookies. Very moist! I cut the butter in half and... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 23, 2005 by MEHUNGRY98 
Yummy :) I also replaced 1/2 of the butter with applesauce, and they turned out fine. I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 6, 2007 by otisthorpe 
Delicious & nutty! Few changes: subbed about 1/3 of butter with applesauce (hence... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 22, 2008 by Kristin 
Used half the butter amount, and added 3/4 cup applesauce. 1/4 cup brown sugar and 2... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 1, 2006 by Susanna 
With all the sugar, butter and white processed flour, I wouldn't really consider this a... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 25, 2005 by WILLOWDANCE 
Excellent recipe. I didn't change a thing. Even my husband likes the cookies, and he's not... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 11, 2008 by iamoose 
These cookies are simply great. I used one stick of butter + a few Tbsp of applesauce instead... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 14, 2008 by Meandmsjones 
These cookies didn't do too much for me. Kind of bland and boring. Maybe with some dried... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 12, 2007 by JC 
This recipe is terrific.It is nutty with a lot of flavor. They make a great snack. MORE

 
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