More Recipes Like Hazelnut-Mushroom Pilaf

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Vegetable Rice Pilaf in the Rice Cooker

Submitted by: Ali

Cooking this pilaf in a rice cooks saves space on your stove for cooking other things. Make this vegetarian by using vegetable bouillon instead.

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Quinoa Pilaf with Shredded Chicken

Submitted by: thomlynn61601

Coconut oil, sage, and shredded chicken make this pilaf an easy main dish.

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Wild Rice Casserole II

Submitted by: CORWYNN DARKHOLME

Wild rice is cooked with chicken broth, water chestnuts and sauteed veggies for maximum flavor and tenderness.

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Carrot Rice

Submitted by: Sowmya

Fragrant basmati rice sauteed with carrots, onions, fresh ginger, peanuts, and cilantro.

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Pasta and Cauliflower

Submitted by: ANGCHICK

Home Town: Hamilton, New Jersey, USA

Living In: Richboro, Pennsylvania, USA

Tasty florets of steamed cauliflower are combined with sauteed onion and garlic and a handful of parsley, then tossed with hot spaghetti and topped with grated Parmesan for a quick, satisfying meal.

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Beet and Cheddar Risotto

Submitted by: Chardonnay Queen

Home Town: Manchester, New Hampshire, USA

This recipe is sweet and creamy. It uses the entire beet. It's pink color is a bonus. A glass of Chardonnay goes perfectly with this dish.

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Suki's Spinach and Feta Pasta

Submitted by: Suki

Penne pasta mingles with onion, garlic, tomatoes, mushrooms, wilted spinach and feta with a dash of red pepper flakes for zip.

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Coconut Curry Tofu

Submitted by: KATHYCOLLINS

This exotic dish is easy to make, and blends the exciting flavors of ginger and chile paste with fresh vegetables in a creamy coconut milk base.

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Harvest Rice Dish

Submitted by: Kathy Alexander

Wild rice, brown rice, slivered almonds, fresh mushrooms, and dried cranberries are simmered in seasoned chicken broth in this delicious rice pilaf.

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Orzo with Parmesan and Basil

Submitted by: DODIEPAJER

For a flavorful treat, saute rice-shaped orzo in butter before simmering in chicken stock. Stir in Parmesan cheese and fresh, chopped basil. Garnish with sprigs of basil to serve.