More Recipes Like Hazelnut Maple Muffins

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Maple Bacon Muffins

Submitted by: Trisha Kruse

'Maple and bacon--my two favorite breakfast flavors--are combined in these grab-and-go muffins,' writes Trisha Kruse of Boise, Idaho. 'They're quick to fix, especially if you use your microwave to cook the bacon.'

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Hazelnut Chocolate Chunk Muffins

Submitted by: Chantal Pare

Golden hazelnuts and chocolate make these delicious muffins worth making again and again!

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Jelly-Filled Muffins

Submitted by: Darlene Markel

'As a child, I always loved the gooey surprise in the center of jelly-filled doughnuts,' remembers Darlene Markel from Stayton, Oregon. 'These yummy muffins offer that same sweet filling, but they're baked instead of fried.'

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Frozen Blueberry Muffins

Submitted by: Ardyce Piehl

Ardyce Piehl of Wisconsin Dells, Wisconsin relates, 'These moist muffins are chock-full of blueberries. I keep frozen berries on hand-it's so convenient to be able to fold them unthawed into the muffin batter.'

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Maple Muffins

Submitted by: Jan Bittner

Authentic maple syrup imparts unparalleled flavor in these wonderful muffins.

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Lemon Streusel Muffins

Submitted by: Mary Kelly

'These delicate lemon muffins are wonderful served with bacon and eggs on Sunday mornings...or with a shrimp soup and garden salad for lunch,' advises Mary Kelly of Hopland, California.

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Apricot Oatmeal Muffins

Submitted by: Nelly Smees

'Our family enjoys all types of muffins, including this tempting apricot variety,' informs Nelly Smees of Hopewell, Nova Scotia. 'I like that they can be stirred together in a jiffy for a breakfast treat or anytime snack.'

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Maple Walnut Muffins

Submitted by: Marge

Yummy! Try these tasty muffins for breakfast with a hot cup of coffee or tea.

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Rosemary Lemon Muffins

Submitted by: Felicia Fiocchi

These mouth-watering muffins are nicely spiced with rosemary and a hint of lemon. 'My husband and I especially enjoy them with a home-cooked meal,' writes Felicia Fiocchi from Vineland, New Jersey.

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Cream Cheese Apple Muffins

Submitted by: Marcia Hill

'My husband likes to take these rich moist muffins to work, then warm them up in the microwave for his morning snack,' writes Marcia Hill of Byron Center, Michigan. 'Our three daughters love them, too. And your home smells wonderful while they're baking.'