Haystacks

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Most Helpful Positive Review

Dec 22, 2008

I make this a lot. And I mean, A LOT. I use black beans that I've cooked myself, homemade taco seasoning, and sometimes I'll add shredded carrots in with the bean mixture. You can really make this stretch with a can of tomato sauce, a drained can of mexi-corn, Rotel tomatoes and a half pound of ground beef, if you have heavyweights at your table or just a lot of family to feed.

—Sarah Jo

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Most Helpful Critical Review

Apr 18, 2007

These were okay, but we missed the beef we thought should be here. This was basically a vegetarian taco salad. 3 stars as written, maybe with taco meat, half as many beans, (Ranch style preferred) some crisp corn, and a little more heat/spice... but a very versatile recipe and can be adjusted to your own liking. This would be great when camping out. A great base to start with!

—~TxCin~ILove2Ck

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41 Ratings

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Jan 07, 2005

Haystacks have been my favorite recipe since I was a kid (I still request them for my birthday suppers) - We use a good chili instead of just beans and also sometimes put guacamole, ranch dressing, pickles, onions and many other toppings. There are no limits. YUM.

—J

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Jan 05, 2003

this is a classic recipe to have on hand!! Sometimes I crave the tastes and crunchiness! SLR

—MARIGOLD

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May 21, 2003

this is really good, I ate a lot of it on night shift at a florida hospital, it really sticks with you, till morning. TRY IT

—JANICE JONES

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Jan 05, 2003

This is a fun and easy company dinner. It is a great meal to serve a large group and everyone enjoys building their own salad.

—SLHORN

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Jan 05, 2003

A quick and tasty meal, Tom

—TOMBRO00

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Jan 05, 2003

Kids are crazy about this!

—DEBBIE921

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Nutrition

Calories
634 kcal
32%

Carbohydrates
74.7 g
24%

Cholesterol
28 mg
9%

Fat
32.2 g
50%

Fiber
14.7 g
59%

Protein
18.4 g
37%

Sodium
1698 mg
68%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutritional Information

Haystacks

Serving Size: 1/6 of a recipe
Servings Per Recipe: 6
Amount Per Serving
Calories: 634
Calories from Fat: 290

% Daily Value *
Total Fat 32.2g 50 %
Saturated Fat 9.2g 46 %
Cholesterol 28mg 9 %
Sodium 1698mg 68 %
** Potassium 749mg 21 %
Total Carbohydrates 74.7g 24 %
Dietary Fiber 14.7g 59 %
Protein 18.4g 37 %
Sugars 7.4g
Vitamin A 89 %
Vitamin C 52 %
Calcium 50 %
Iron 58 %
Thiamin 29 %
** Niacin 29 %
** Vitamin B6 32 %
** Magnesium 49 %
** Folate 37 %

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.