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Reviewed: Sep. 2, 2008

We've had haystacks since I can't even remember! It was always a great afternoon snack after playing hard outside! Great recipe!

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Reviewer:

Kari

	Cooking Level: Intermediate Home Town: La Crosse, Wisconsin, USA Living In: Salem, Oregon, USA
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Reviewed: Jul. 4, 2008

I followed the recipe exactly as it is posted, as advised by Izzy&jujusmom, and they came out perfect. The peanut/coconut combo sure tastes great! Equally as good was that they took just minutes to mix, boil, mix and spoon - soooo simple. And within minutes, they were already setting up. An hour ago I was scrambling to decide last minute what dessert I was going to take to our 4th of July neighborhood party and now the Haystacks are done and I can relax. A keeper recipe for sure!

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foodiedo


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Reviewed: Apr. 10, 2008

I added 1/2 cup of applesauce instead of the butter, and the cookies turned out just the same.....but a little healthier!!

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SHERAH*SD


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Reviewed: Oct. 11, 2007

i love this addictive tasty cookie ,well put together.

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mrs.pshyk


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Reviewed: Jan. 22, 2007

Was the perfect recipe! My kids loved helping me make these cookies and we will again!

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SANDRATURNER


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Reviewed: Jan. 4, 2007

YUMMY!!! Reminded me of being a kid again!

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Reviewer:

jacks

	Cooking Level: Intermediate Home Town: Dunnville, Ontario, Canada
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Reviewed: Jan. 3, 2007

simple, tasty cookies! my family liked them better without the peanuts, so i added a bit more coconut instead... fantastic!

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Reviewer:

alonzosquirrel


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Reviewed: Sep. 16, 2006

So yummy! We both ate them all up in 2 days. Only thing different that we did was omit the peanuts and put a tablespoon of peanut butter instead. :) I am going to make these again TONIGHT!

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CANNIBALWENDY

	Cooking Level: Intermediate Home Town: Edmonton, Alberta, Canada
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Reviewed: Aug. 20, 2005

This recipe worked best for me when I made it as directed. I have made this over and over again and it's perfect everytime.

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Reviewer:

izzy&jujusmom


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Reviewed: May 29, 2005

This was a very easy cookie to make. I wanted to have chocolate chips in the cookie with a plain oatmeal haystack, so I omitted the cocoa powder, nuts and coconut. Once I mixed in the dry ingredients, I added semi-chocolate chips. But as you might have imagined, the sugar/milk was so warm, the chips melted immediately. HAHAH.. but the cookies were great nonetheless. I also tried adding a few drops of coconut flavoring in the 'dough' for a few cookies, for those of us who like coconut flavor but hate the texture! Overall great and easy to make cookie that you can experiment with.

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Reviewer:

vedjen


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Reviewed: Dec. 10, 2004

this recipie was fast and easy, and very good too.

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Reviewer:

RLB5


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Reviewed: Dec. 7, 2004

Same as the ones I remember growing up.

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Reviewer:

TJ Johnson

	Cooking Level: Expert Living In: Saskatoon, Saskatchewan, Canada
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Reviewed: Oct. 5, 2004

I left out the peanuts and these were the best haystacks I have ever tasted.

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Reviewer:

EMMAANDSYDNEYSMOMMY


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Reviewed: Dec. 20, 2003

I found with this recipe that I had way to much dry ingredients. When all mixed together, I had a nice powder-type cookie dough....I boiled the stovetop ingredients(maybe too long) and perhaps lost too much of the wet ingredients. I doubled the wet ingredients and it worked much better. Pretty crumbly for little kids.

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TREVJER


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Reviewed: Aug. 29, 2002

This was sooooo incredibly easy to make! One taste and we didn't want to take them to our potluck dinner, but rather we wanted to save them for ourselves. Yummmmm.

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Reviewer:

BWOODALL


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