Hawaiian Sandwiches Recipe
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Hawaiian Sandwiches

By: NAJ5  
"An unusual layered brunch sandwich, old family weekend favorite. A delicious flavor combination of bacon, cheese and pineapple. You'll see why they call Hawaii the Sandwich Islands!"

Rating: This weblink has been rated 22 times with an average star rating of 4.7 Read Reviews (13)

Rate/Review | 674 people have saved this

Prep Time:
20 Min
Cook Time:
10 Min
Ready In:
30 Min

Servings  (Help)

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Original Recipe Yield 8 servings
 

Ingredients

  • 16 slices bacon
  • 8 slices toasted white bread
  • 1 (20 ounce) can sliced pineapple, drained
  • 8 slices Cheddar cheese

Directions

  1. Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Drain and set aside.
  2. Place 8 slices of toast on a baking sheet. Place a slice of pineapple, two slices of bacon and a slice of cheese on each. Broil until cheese is melted. Serve hot.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 491 | Total Fat: 35.4g | Cholesterol: 68mg

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 view all reviews »

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 23, 2003 by awesome in tummy 
This reminded me of a sandwich I had at Disney World but theirs was on a roll with Chicken... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by KSUZY 
An interesting combination... even better when you vary the type of bread used and use Turkey... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 23, 2007 by chicklet 
Really good. I used an Italian bread loaf and pre toasted the slices first then topped it with... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 11, 2004 by Kerry 
Very tasty and easy recipe. I made it for a luau-themed shower, cut it in fours and served as... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 23, 2003 by *JEN* 
This is a very tropic sandwich and pleased everyone. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 29, 2002 by BABSKITCHEN 
Loved 'em! Used Italian bread. Make sure bacon is cooked crispy and drained on paper towels.... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 10, 2008 by ~TxCin~ILove2Ck 
While I was making this hubby was watching and he said, "What in the world are you doing?!!!!"... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 19, 2006 by Emily 
I'm a vegetarian, so I made this open-faced without the bacon; so delicious! MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 25, 2009 by chefmflores 
My husband loves this sandwich, I had to make it twice in one day. I used Maple Bacon, and... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 20, 2008 by SHEWETT 
Yummy and quick! MORE

 
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