Hawaiian Nut Loaf

SUBMITTED BY: Linda Lou  PHOTO BY: GodivaGirl 

"A hearty and delicious sweet bread. Serve it warm with a dab of cream cheese."
Hawaiian Nut Loaf Recipe
PREP TIME  10 Min
COOK TIME  1 Hr
READY IN  1 Hr 10 Min
Original recipe yield 1 - 9x5 inch loaf

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 2 eggs
  • 1/2 cup butter, softened
  • 1 cup white sugar
  • 2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/8 teaspoon salt
  • 1 (15 ounce) can crushed pineapple, drained
  • 1/3 cup chopped walnuts

DIRECTIONS

  1. Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x5 inch loaf pan.
  2. In a large bowl, cream together eggs, butter and sugar. In a separate bowl, sift together the flour, baking soda and salt. Stir the flour mixture into the egg mixture. Fold in the pineapple and nuts. Pour batter into prepared loaf pan.
  3. Bake in preheated oven for 50 to 60 minutes, or until a toothpick inserted into center of the loaf comes out clean.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 4.67 star rating.
Reviewed on sep. 6, 2006 by veruga1 
This is an easy bread to prepare. It is delicious served with butter or cream cheese. I used a... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.67 star rating.
Reviewed on feb. 8, 2008 by GodivaGirl 
I halved this recipe and baked in a mini loaf pan. I couldn't help but to throw in a handful... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 4.67 star rating.
Reviewed on oct. 25, 2008 by PUIFAIS 
it's too dry. need to add more butter MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.67 star rating.
Reviewed on may 22, 2007 by Daisy Doodlebug 
Easy and delish! I made this recipe into a vegan version (Ener-G for egg replacement and vegan... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.67 star rating.
Reviewed on apr. 12, 2007 by KKH3 
This was very good. It had a lot of flavor. It works as a good base for whatever you want to... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.67 star rating.
Reviewed on jun. 22, 2004 by LHEATLY 
This was a great recipe! MORE


 
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Nutritional Information
Hawaiian Nut Loaf

Servings Per Recipe: 12

Amount Per Serving

Calories: 263

  • Total Fat: 10.9g
  • Cholesterol: 56mg
  • Sodium: 219mg
  • Total Carbs: 38.6g
  •     Dietary Fiber: 1.1g
  • Protein: 3.9g

VIEW DETAILED NUTRITION

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