Yum Yum Squares

Submitted by: Janice Purdy 
If you like butter tarts, you'll love these squares! My Mom always makes these at Christmas, but they're good any time of the year. 

Cherry Squares

Submitted by: Karen 
This sumptuous layered bar cookie is iced with cherry frosting. Cut them small to make bite size morsels that melt in your mouth. You may want to double the frosting recipe. 

Photo of: Hawaiian Tarts

Hawaiian Tarts

Submitted by: Jan Taylor 
A tropical tart with pineapple and coconut. These are pretty and delicious. 

Photo of: Dream Squares

Dream Squares

Submitted by: Joanna 
A dream of a bar cookie. Sweet with glacé cherries, coconut and chocolate chips. Bite into a square and dream away. 

Photo of: Apricot Squares

Apricot Squares

Submitted by: Missy 
Rich bars with sweet apricots, these are sure to become one of your favorite desserts. 

Photo of: Hawaiian Banana Bars

Hawaiian Banana Bars

Submitted by: Nancy Howard 
These bars are so moist and chewy, you won't need to add eggs! 

Photo of: Meringue Squares

Meringue Squares

Submitted by: ERBK 
Home Town: Worthington, Pennsylvania, USA
Living In: Beavercreek, Ohio, USA
These are one of my favorites that my mother only made at Christmas time but they are delicious anytime! 

Photo of: Conga Squares

Conga Squares

Submitted by: J Drury 
My mother, Elaine, made these for us regularly for us in the 60's for after school treats. They are about 20 minutes from start to finish! The fun thing with this recipe you can add coconut, nuts, or butterscotch chips. 

Photo of: Buttertart Squares

Buttertart Squares

Submitted by: Cheryl 
Taste just like butter tarts, minus the tart shell. Very easy to make and delicious! 

Photo of: Caramel Fudge Squares

Caramel Fudge Squares

Submitted by: Norma 
These treats are similar to a blonde brownie only much richer. 
 
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