More Recipes Like Hawaiian Ham Skillet

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Hawaiian Ham Bake

Submitted by: Judy Reist

Take this sweet-and-sour specialty to your next potluck and get ready to hand out the recipe. 'When I but a ham, I choose a large one so I'll have leftovers to use in this dish,' says Bloomingdale, Ontario's Judy Reist. 'It's special enough for Sunday dinners yet simple enough for busy weeknights.'

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Skillet Ham and Rice

Submitted by: Susan Zivec

'This homey stovetop dish is very quick to fix,' relates Susan Zivec of Regina Saskatchewan. 'Ham, rice and mushrooms make a tasty combination.'

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Ham N Egg Skillet

Submitted by: LuEllen Spaulding

'This is great for a weekend brunch or as a spur-or-the moment supper served wtih toast and juice,' recommends LuEllen Spaulding of Caro, Michigan. The nicely seasoned skillet dish is hearty with ham, cheese and potatoes.

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Ham Spaghetti Skillet

Submitted by: Edna Shaver

From San Antonio, Texas, Edna Shaver shares this satisfying skillet of ham, chicken and spaghetti that's tossed in a creamy sauce. For make-ahead convenience, assemble it in a casserole the day before and store it in the fridge.

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Ham 'n' Noodle Toss

Submitted by: Margaret Pache

'My family likes ramen noodles, so I'm always looking for new ways to use them,' notes Margaret Pache of Mesa, Arizona. 'This satisfying supper is a much-requested favorite.'

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Dilled Ham on Rice

Submitted by: Debby Cole

When expecting company, Debby Cole of Wolf Creek, Oregon fixes this main dish featuring ham in a comforting sauce seasoned with mustard and dill. 'It makes a nice presentation with a tossed green salad, corn and dinner rolls,' she relates.

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Creamy Ham and Rice

Submitted by: Meg Fortino

'My mother made this dish while we were growing up, and it was the first recipe I requested from her collection when I moved out on my own,' recalls Meg Fortino of Powder Springs, Georgia. 'My husband loves it and requests the leftovers for his lunch box.'

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Ham and Pea Salad

Submitted by: Laura Whitney

In Ephrata, Washington, Laura Whitney needs just five ingredients to create this quick colorful salad. 'I work 10-hour days and have little time to spend in the kitchen, so I look for all the shortcuts I can find,' she explains.

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Creamy Ham Fettuccine

Submitted by: Valerie Holter

When Valerie Holter's husband was stationed with the Navy in Italy, she enjoyed the local cuisine. 'I loved the pasta and learned to make this rich dish from frequent restaurant visits,' she notes from Waveland, Mississippi. Tip: Valerie recommends preparing it with spinach fettuccine if it's available at your supermarket.

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Ham Stew for Two

Submitted by: Judy Hall

THIS DISH is one my husband and I enjoy any time of the year, and if I don't have leftover ham, I buy a thick slice and use that. Served with a salad and rolls, it's a quick meal for two, but it's also easily adapted for a larger number. -Judy Hall, Lockport, Illinois