I concur! This recipe is always a hit at parties, and I don't tell them it contains Spam 'til AFTER they've had a taste and declared how delicious it is. It's definitely easy, but it's not something you can whip up in 15 minutes, since it takes time to chop the ingredients, fill the won ton wrappers, and then fry them. (Plan for an hour-and-a-half.) They're definitely worth the time, and the smell of deep fried food that lasts in the house for a day or two!
Tip #1: The original recipe indicates that it serves 10. My personal experience, though, is that it serves five, so if you're serving 10, you'd better double it!!
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I concur! This recipe is always a hit at parties, and I don't tell them it contains Spam 'til...