More Recipes Like Hawaiian Fried Won Tons - All Recipes
 
Photo of: Mr. Kirk's Won Tons

Mr. Kirk's Won Tons

Submitted by: Mr. Kirk 
Filled with pork, bok choy, bamboo shoots, and other wonderful ingredients, these tasty won tons make great party treats! When properly folded, finished wontons should resemble a nurse's cap. 
Photo of: Cream Cheese Won Tons

Cream Cheese Won Tons

Submitted by: Stacee 
This is the only way I will eat cream cheese. I thought I would try it, because I love won tons and the kids love cream cheese. Try it, it's onolicious! I usually use a little bit of beaten egg to seal the won ton skins into their package shape. 
Photo of: Thanksgiving Won Tons

Thanksgiving Won Tons

Submitted by: Marianna 
Home Town: Boise, Idaho, USA
Wontons with a turkey, cranberry, and almond filling. 
Photo of: Giant Won Tons

Giant Won Tons

Submitted by: Vikki Favreau 
Water chestnuts and a savory beef filling stuff these crispy wontons, which are deep-fried shortly before serving. 
Photo of: Won Tons

Won Tons

Submitted by: Danielle Tarango 
These won tons are easy and amazingly good. Trick all of your friends into thinking you are a gourmet in just 20 minutes! Please note! Won tons are best when they are eaten directly after cooking. This recipe can be made in advance, however wait to fry them until just before serving. Wasabi can be found in many common grocery stores and Asian grocery stores. 
Photo of: Won Ton Snacks

Won Ton Snacks

Submitted by: PBJXWHITE 
These are yummy pork and vegetable filled won ton cups, made in a mini-muffin pan. They present beautifully on any party tray, and can be served with a variety of Asian sauces. 
Photo of: Chicken Won Tons

Chicken Won Tons

Submitted by: Jan 
Just wrap leftover chicken in won tons and bake! You can serve them plain or with salsa or soy sauce, chutney or cheese dip--anything goes. 
Photo of: Brandi's Won Tons

Brandi's Won Tons

Submitted by: BRANDI T 
These Chinese dumplings are so delicious and filling, they can be served as a meal. They also freeze well to make appetizers at a later date. 
Photo of: Southern Fried Chicken Gizzards

Southern Fried Chicken Gizzards

Submitted by: pnutmommy 
Living In: Three Rivers, Michigan, USA
The lowly chicken gizzard is transformed into a thing of beauty when simmered until tender, marinated in spicy seasonings, coated in flour, and deep-fried. They're a nice addition to a tray of wings. 
Photo of: Pan Fried Daikon Cake

Pan Fried Daikon Cake

Submitted by: Brett 
Home Town: Plano, Texas, USA
Daikon radish has a sweet, bright flavor with a bit of a bite, a flavor that really shines through in these crispy fried cakes. 
 
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