Hawaiian Chicken Kabobs Recipe
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Hawaiian Chicken Kabobs

By: dailyn2003 
"These kabobs are tender, sweet, and delicious. They're easy to make and only require a few ingredients."

Prep Time:
10 Min
Cook Time:
20 Min
Ready In:
2 Hrs 30 Min

Servings  (Help)

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Original Recipe Yield 8 servings
 

Ingredients

  • 3 tablespoons soy sauce
  • 3 tablespoons brown sugar
  • 2 tablespoons sherry
  • 1 tablespoon sesame oil
  • 1/4 teaspoon ground ginger
  • 1/4 teaspoon garlic powder
  • 8 skinless, boneless chicken breast halves - cut into 2 inch pieces
  • 1 (20 ounce) can pineapple chunks, drained
  • skewers

Directions

  1. In a shallow glass dish, mix the soy sauce, brown sugar, sherry, sesame oil, ginger, and garlic powder. Stir the chicken pieces and pineapple into the marinade until well coated. Cover, and marinate in the refrigerator at least 2 hours.
  2. Preheat grill to medium-high heat.
  3. Lightly oil the grill grate. Thread chicken and pineapple alternately onto skewers. Grill 15 to 20 minutes, turning occasionally, or until chicken juices run clear.

Footnotes

FOOTNOTE

  • The nutrition data for this recipe includes information for the full amount of the marinade ingredients. Depending on marinating time, ingredients, cook time, etc., the actual amount of the marinade consumed will vary.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 203 | Total Fat: 4.2g | Cholesterol: 61mg Powered by ESHA Nutrient Database

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 view all reviews »  

The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Aug. 23, 2005 by KAJEWSKI   view full review
I made this for a Hawaiian-themed bbq. I read through many of the other reviews & found them...
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed on Jul. 20, 2006 by lovinmymixer   view full review
I used fresh pinapple for these and made the mistake of putting the chicken and pinapple on...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Jul. 14, 2006 by KRANEY   view full review
I used 1 tsp. sesame oil (instead of 1 Tbl.) to cut down on the fat, and there was no...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Sep. 27, 2003 by GINNYG   view full review
Awesome marinade! I made skewers with chicken, bell peppers, and pinapple chunks. In...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Jan. 18, 2006 by Ewa Lamb   view full review
Followed another cooks suggestion and marinaded the chicken and pineapple separately adding 2...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Aug. 31, 2003 by GCB_MOM   view full review
My family and I love this. I have modified it by baking the chicken and pineapple chunks in...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Jan. 25, 2004 by MrsMom   view full review
Everyone loved this recipe. It was extremely easy. It also is very low fat. Next time I...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Jan. 25, 2004 by HAWKE   view full review
My husband and I made this on our charcoal grill for the 4 of July and we LOVED IT!! I can't...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Jan. 25, 2004 by XYZWYATT   view full review
I made this for guests and it was fabulous. My husband who doesn't care for chicken went nuts...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Dec. 8, 2003 by HEATHBAR43   view full review
The marinade smelled scary while I prepared it, BUT it tasted great!!! I baked mine in an...

 

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