Hawaiian Baked Bananas Recipe
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Hawaiian Baked Bananas

By: LADYC20054  
"Easy and delicious way to serve bananas Hawaiian-style. This was given to me by a friend from Hawaii."

Rating: This weblink has been rated 6 times with an average star rating of 3.8 Read Reviews (5)

Rate/Review | 426 people have saved this

Prep Time:
15 Min
Cook Time:
20 Min
Ready In:
35 Min

Servings  (Help)

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Original Recipe Yield 4 servings
 

Ingredients

  • 4 bananas, peeled
  • 1/2 cup brown sugar, firmly packed
  • 1/4 cup orange or pineapple juice
  • 3 tablespoons sherry
  • 1 dash nutmeg
  • 2 tablespoons butter
  • 1/2 cup chopped almonds or macadamia nuts

Directions

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Place the bananas into a small glass baking dish. Stir together the brown sugar, juice, and sherry; pour over the bananas, then sprinkle with nutmeg. Melt the butter in a small pan over medium heat. Stir in chopped nuts, and cook until lightly browned, about 4 minutes. Pour over the banana mixture.
  3. Bake in preheated oven for 15 minutes until the bananas are tender, and have become lightly glazed.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 350 | Total Fat: 12.5g | Cholesterol: 16mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 20, 2007 by CDN ash 
These were great- a really good way to use up bananas. I slit the bananas length wise... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 21, 2008 by erindesign09 
I used flaked coconut instead of nuts, which was good. I would suggest using about half of... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 1, 2008 by Carrie Magill 
I cut this down to 1 serving and the same cooking time worked fine. Used unsalted macadamias,... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 29, 2009 by kac2research 
This was okay and different. Following the recipe exactly makes a-lot of sauce that would be... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on May 21, 2009 by QDsMaMa 
eh. MORE

 
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