Hawaii Chicken Recipe
Add a photo
1 of 2 Photos

Hawaii Chicken

By: NIBLETS  
"Baked chicken pieces with a pineapple soy sauce, for a delicious taste of the islands! I like to serve this over rice or, better yet, chow mein noodles. Aloha!"

Rating: This weblink has been rated 54 times with an average star rating of 4.3 Read Reviews (33)

Rate/Review | 2,195 people have saved this

What to Drink?

Wine Riesling
 

Servings  (Help)

Calculate

 

Original Recipe Yield 4 to 6 servings
 

Ingredients

  • 1 (2 to 3 pound) whole chicken, cut into pieces
  • 1 tablespoon all-purpose flour
  • 2 teaspoons salt
  • 1 pinch ground white pepper
  • 4 tablespoons vegetable oil
  • 1/2 onion, thinly sliced
  • 1 green bell pepper, thinly sliced
  • 1 (8 ounce) can crushed pineapple with juice
  • 2 teaspoons soy sauce
  • 2 teaspoons brown sugar
  • 2 teaspoons cornstarch
  • 2 teaspoons chicken stock

Directions

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Mix flour, salt and pepper in a resealable plastic bag. One at a time, put chicken pieces in bag, seal and shake to coat. In a large skillet, heat oil over medium heat and saute chicken pieces until brown on all sides. Place chicken in a lightly greased 9x13 inch baking dish and bake covered in the preheated oven for 45 minutes.
  3. To Make Sauce (while chicken bakes): In the same large skillet, saute onion and green bell pepper for about 5 minutes, until translucent. Add the pineapple, soy sauce and brown sugar. Mix together cornstarch and chicken stock and add to skillet. Stir all together and let simmer for 3 minutes until thick and clear. Pour sauce over chicken and bake 10 more minutes until tender.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 640 | Total Fat: 45.3g | Cholesterol: 170mg

ADVERTISEMENT

 view all reviews »

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 22, 2003 by SUSIG 
~Wow~ this was so easy and delicious! I doubled the sauce and added ginger and a little extra... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 23, 2005 by Holly Chadwick Supporting Member (Click to learn more about Supporting Membership)
Loved this recipe! I used chunked pineapple instead of crushed and served on fried, wild... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 22, 2003 by XTALBLUE 
The suggestions to add ginger were right on, we also doubled the sauce and added water... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 22, 2003 by thach 
I tried this for Valentine's dinner... my girlfriend and I really enjoyed it. I was running... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 22, 2003 by XYZWYATT 
We're more of a "chicken breast" family so this was really different for us. I have never cut... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 22, 2003 by STRRYNYT 
good recipe...add extra soy sauce... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 22, 2003 by KFRITZ79 
This recipe was great. Our family prefers lower-fat dinners so I used boneless skinless... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 22, 2003 by liziscooking 
I was dissapointed because the chicken was very salty. I will try this recipe again without... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 17, 2005 by BEAGLE3 
Very tasty dish! I recommend tripling the sauce, I doubled it and we didn't have nearly... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 22, 2003 by JEFFR 
Wow! My whole family loved this one!!Very Yummy and easy to make. Smells wonderful while... MORE

 
Something worth saving?

Register now to save all your favorites in your recipe box.

ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?