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The reviewer gave this recipe 5 stars. This recipe averages a 5 star rating.
Reviewed: Jan. 30, 2006
I made these when I lived in Sweden. I would serve them with ice cream or whipped cream. Great Recipe
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Reviewer:

Sandra H.
Cooking Level: Intermediate
Home Town: Karlskrona, Blekinge, Sweden
Living In: Barrie, Ontario, Canada
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