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Haupia (Hawaiian Coconut Pudding)

"This is a great traditional coconut recipe. We serve this at our family luau every year."

Rating: This weblink has been rated 3 times with an average star rating of 3.7 Read Reviews (3)

Rate/Review | 327 people have saved this

Prep Time:
20 Min
Cook Time:
5 Min
Ready In:
5 Hrs 25 Min

Servings  (Help)

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Original Recipe Yield 9 servings
 

Ingredients

  • 5 cups grated fresh coconut
  • 2 cups boiling water
  • 5 tablespoons cornstarch
  • 5 tablespoons white sugar
  • 1/4 teaspoon ground nutmeg
  • 1 pinch salt
  • 2 teaspoons vanilla extract

Directions

  1. Stir coconut into boiling water in a large bowl. Let sit for 15 minutes, then strain through cheesecloth, squeezing out all of the liquid to yield 3 cups.
  2. Stir together the cornstarch, sugar, nutmeg, and salt. Bring the coconut milk to a simmer in a saucepan over medium-high heat. Whisk in the sugar mixture, and cook until thickened, stirring constantly. When very thick, remove from heat ,and stir in vanilla. Pour into an 8x8-inch pan, and cover with plastic wrap. Refrigerate until set.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 204 | Total Fat: 14.9g | Cholesterol: 0mg

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The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 13, 2009 by thestarvingchef 
i found this a bit different from the haupia my wife and i had at ono's hawaiian foods and... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 9, 2008 by Jessi M. 
I thought this was a great recipe. The first time I had haupia was at a Lu'au on the island of... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 2, 2007 by IMVINTAGE 
I've never had hawaiian pudding before so I don't have a refernce point to compare this recipe... MORE

 
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