Hasty Pudding Recipe
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Hasty Pudding

By: O0SHAUNA0O  
"This is a quick, yummy recipe that makes it's own hard sauce. Serve it with real cream. It's an old German recipe my family has made for many holidays."

Rating: This weblink has been rated 8 times with an average star rating of 3.1 Read Reviews (7)

Rate/Review | 325 people have saved this

 

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Original Recipe Yield 12 12 servings
 

Ingredients

  • 1 cup packed brown sugar
  • 1 teaspoon vanilla extract
  • 2 tablespoons butter
  • 1 cup boiling water
  • 1/2 cup white sugar
  • 3/4 cup all-purpose flour
  • 1/2 cup milk
  • 1 teaspoon baking powder
  • 3/4 cup chopped nuts
  • 1/2 cup raisins

Directions

  1. Preheat oven to 350 degrees F (175 degrees C). Grease a 9 inch square baking dish.
  2. In a medium bowl, mix together brown sugar, boiling water, vanilla, and butter. Pour into prepared baking dish.
  3. In a clean bowl, mix together white sugar, flour, milk, baking powder, nuts, and raisins. Drop by spoonfuls on top of the mixture in the baking dish.
  4. Bake in preheated oven for 30 minutes. Serve warm.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 226 | Total Fat: 7.2g | Cholesterol: 6mg

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The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 26, 2003 by FUZZYWATER 
The first time I tried this recipe, I was really disappointed. However, I made some... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 29, 2002 by JESSICADEZ 
It isn't worth making. We thought it had a funny texture. Just alot of useless calories... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 29, 2002 by CAROLYN THOMPSON 
We found this to be a quick and delicious recipe. I recently found this recipe in an old... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 12, 2008 by calpal6 
As my mom put it, the pudding tastes like cocoa, not chocolate. Not my recipe, but not bad. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 18, 2006 by bakergrl 
I made this recipe for our 'Oktoberfest' celebration. It was such a hit that now I have 5... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 10, 2005 by RBEHRENS 
Used recipe customized for 48 and came out very runny. Have made many times and continues to... MORE

 
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