I have made this twice, the first time exactly as written. It was very good if you like dark chocolate. I prefer milk chocolate. The second time I made it, I reduced the chocolate to 1/4 cup. It was perfect. After stirring in the vanilla I also stirred in a teaspoon or two of butter, just as I would do if I were making it on the stovetop. Yummy. Thanks for the recipe.
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I have made this twice, the first time exactly as written. It was very good if you like dark...