Reviewed: Dec. 9, 2011

add a 1/4 teaspoon instant coffee granules for a more dark taste :) delish, add you'd never guess it's nuked. Makes a nice pie filling too!

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Reviewer:

just kisa

Reviewed: Dec. 2, 2011

This was really easy to make and delicious. I always have the stuff needed to make this on hand so I really can't see buying chocolate pudding mix anymore. This totally fixed my chocolate craving in a great way. Really tasty either still warm or fully cooled.

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2 users found this review helpful

Reviewer:

XerexisSar

Cooking Level: Intermediate

Living In: Old Bridge, New Jersey, USA

Reviewed: Nov. 15, 2011

This does NOT taste good!! its like half frozen and half gooey and chunky and wet!!

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Reviewer:

chocolategirl1998

Cooking Level: Intermediate

Living In: Temple, Pennsylvania, USA

Reviewed: Nov. 14, 2011

*NEVER* will use boxed again! :)

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2 users found this review helpful

Reviewer:

Mynyel

Cooking Level: Expert

Home Town: Lompoc, California, USA

Living In: Leicester, North Carolina, USA

Reviewed: Nov. 12, 2011

This was excellent! Can't believe velvety it came out, and how close was I to fixing my shelf with the chocolate I was craving! I did stir a lot through to get the velvety texture. I added choc chips with the vanilla and it was even more heavenly. My husband who is a big opponent of sugar thought that this would work better with about half or 3/4 of the recommended sugar. So I'll probably try that next time. Thank you!

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Reviewer:

Caramela

Cooking Level: Intermediate

Living In: Palo Alto, California, USA

Reviewed: Nov. 1, 2011

Delicious!

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Reviewer:

JULIE COWEN

Reviewed: Oct. 28, 2011

I didnt care for this and the leftovers were thrown out.

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Reviewer:

abigail

Reviewed: Oct. 27, 2011

Loved the flavor. Very quick to make. Even my kids helped. Tastes like dark chocolate pudding to me.

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Reviewer:

MELINIBETH

Cooking Level: Expert

Living In: Bennington, Vermont, USA

Reviewed: Oct. 24, 2011

The pudding is quite easy to make but has an off-taste. Not bad just not your typical chocolate pudding taste you're expecting. I might try it again - the ingredients are things you easily have on hand - but couple it with some whipped cream or maybe use it with a Mississippi Mud Cake.

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Reviewer:

madscientist

Cooking Level: Expert

Home Town: Morgan City, Louisiana, USA

Living In: West Lafayette, Indiana, USA

Reviewed: Oct. 23, 2011

Quick and delicious for any chocoholic craving!! Love the velvety consistency. I used the recipe as it stands, but cooked it on the stovetop. (Just whisk in the vanilla after you remove from the heat.) Next time, I will add a pinch of salt for balance and maybe a pat of butter, just cuz. Mmmmm! I like the sliced banana idea too. Thanks!

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