Reviewed: May 20, 2012

This is just the greatest I have cook this many times and everyone just loved it fast and easy and really tastes great you will love it.

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Reviewer:

Lalo

Cooking Level: Expert

Reviewed: Mar. 25, 2012

It was good. I added more cheese than the recipe and still thought it needed more cheese. It was more creamy than cheesy. I also used fat free soup (one cream of chicken and one cream of celery) and fat free sour cream. I also used real onion. My guests asked for the recipe so that must mean something.

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MONIQUE

Reviewed: Mar. 10, 2012

Made this for a friend - she came back the next day raving about it

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Reviewer:

CarmCox

Reviewed: Feb. 26, 2012

Very tasty comfort food. I chopped a small yellow onion and sauteed in the butter instead of the dried minced. Also added diced green and red pepper to the the onion and sauteed. Definitely added more cheese then called for and used Ritz crackers instead of cornflakes. Used low fat cream of celery instead of mushroom, also used low fat sour cream. My boyfriend loved it. I will make this again.

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Reviewer:

wks880

Cooking Level: Intermediate

Home Town: Sherwood Park, Alberta, Canada

Reviewed: Jan. 19, 2012

Quick, Easy, and my children, parnter and I loved it!!!

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Reviewer:

mommyoftwins143

Reviewed: Dec. 31, 2011

This was very good! I did double the cheese, and I used ritz crackers on top though, just because we would never eat the whole box of cornflakes...

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Reviewer:

KLS

Cooking Level: Intermediate

Reviewed: Dec. 26, 2011

This was a hit at our Christmas gathering! I added a can of cream of celery as well as the 2 cans cream of chicken. Also doubled the amt of cheese, added half container of philly savory garlic cream and used buttery crackers as topping. It was sinfully delicious!!

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Reviewer:

DJMCH

Cooking Level: Intermediate

Reviewed: Dec. 12, 2011

OMG, this was the delight of my thanksgiving party, everyone was asking about the recipe. I added extra cheese on top when I baked it and it came out even better, absolutely a 5 star.

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Reviewer:

LatinFlavor

Supporting Member (Click to learn more about Supporting Membership)

Reviewed: Dec. 10, 2011

I took this casserole to a family gathering. My sister and her friend started inquiring about where I got the recipe.

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Reviewer:

gtg142r

Reviewed: Nov. 13, 2011

We really liked this recipe. i did make it a meal and added shredded chicken, real diced onions versus the dried minced onion flakes and added frenches onions. Our 14 yo even had TWO servings.

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