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Hash Brown Casserole for the Slow Cooker

SUBMITTED BY: Gena Rowan PHOTO BY: G Pendleton

"The traditional hash brown casserole side dish is made even easier. Prepare ahead of time and start cooking when you need to. This dish is also great to take to parties."
PREP TIME  15 Min
COOK TIME  4 Hrs
READY IN  4 Hrs 15 Min

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 2 cups sour cream
  • 1 (10.75 ounce) can condensed cream of mushroom soup, undiluted
  • 2 cups shredded processed cheese
  • 1/2 cup chopped onion
  • 1/4 teaspoon salt
  • 1/4 teaspoon pepper
  • 1 (32 ounce) package frozen hash brown potatoes, thawed

DIRECTIONS

  1. In a large bowl, stir together the sour cream, cream of mushroom soup, cheese, onion, salt and pepper. Gradually mix in the hash browns until evenly coated.
  2. Coat the inside of a slow cooker with cooking spray or butter. Spoon the hashbrown mixture into the slow cooker. Cover, and cook on High for 1 1/2 hours, then reduce heat to Low, and cook for an additional 2 1/2 hours.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 18, 2008 by MrsHap
This is a fantastic recipe. Very sinful and delicious. I recommend not only following the... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 26, 2007 by TXCUTIE920
Very good! I gave this a 4 only because all of the cheese was a bit overwhelming. Next time... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 16, 2008 by G Pendleton
This is a classic recipe everyone will love. I make mine a little different. Instead of cream... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 3, 2008 by SARAH_ANNEJ
This was good and definately very simple. Not outstanding as the flavors are very simple and... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on May 25, 2008 by misskels
I love this recipe, but I have to omit a few things here. I don't use a slow-cooker, because I... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 29, 2007 by Hillery
I gave this a three, because everyone in my family that ate this wasnt really impresssed. I... MORE


 
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Nutritional Information
Hash Brown Casserole for the Slow Cooker

Servings Per Recipe: 16

Amount Per Serving

Calories: 201

  • Total Fat: 16.4g
  • Cholesterol: 27mg
  • Sodium: 464mg
  • Total Carbs: 14.8g
  •     Dietary Fiber: 1g
  • Protein: 6.7g

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