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Photo of: Sherry Bundt Cake

Sherry Bundt Cake

Submitted by: Jo
Fantastic moist bundt cake imbibed with sherry wine. 

Donna's Sherry Wine Cake

Submitted by: Donna Johnsen
It gives you an extremely unique taste with a lot of moisture, and goes very well with a scoop of vanilla ice cream. 

Photo of: Root Beer Float Cake I

Root Beer Float Cake I

Submitted by: Karin Christian
This cake has good old fashioned flavor. The kids will love it! For decoration you can sprinkle crushed root beer candies over the top. This cake is best served with vanilla ice cream. 

Apricot Brandy Pound Cake I

Submitted by: Joyce Carcara
I collect cake recipes that use a box cake mix as the base. This cake is rich, delicious and easy! This cake freezes well. 

Photo of: Sour Cream Bundt Cake

Sour Cream Bundt Cake

Submitted by: Sue Smith
This recipe is great for both yellow and chocolate flavored cakes! It makes a light, fluffy, and SERIOUSLY moist cake. 

Fuzzy Navel Cake I

Submitted by: Lil
A cake made with peach liqueur. 

Photo of: Beer Cake I

Beer Cake I

Submitted by: Val Harris
Excellent and extremely moist. 

Aunt Maria's Pudding Cake

Submitted by: Aunt Maria
This is a family favorite. It is a moist, delicious cake with just a hint of sherry. This cake does not need frosting. Try out the varied combinations too. 

Photo of: No Fail Pound Cake

No Fail Pound Cake

Submitted by: Patsy
This is one of the best pound cakes I've ever tasted. It's simple to make, starting with a store bought mix. I often take one to work where it quickly disappears. I also use this recipe at Christmas time to make 6 small loaves for gifts, which take about 15 minutes less. 

Photo of: Tangerine Orange Cake

Tangerine Orange Cake

Submitted by: Leslie Tackett
This is the same as an Orange Cake with Orange Topping but made with tangerine-orange juice. It's so good, I have to ask my husband to hide it so I won't pig-out on it. Can be made as a Bundt cake or muffins! 
 
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