Reviewer:

Cooking Level: Intermediate

Living In: Brownwood, Texas, USA

Reviewed: Nov. 10, 2011

Hmmm.. I'm guessing the apples need to have a few holes poked in them first, to avoid the explosion? Will have to try that out

Was this review helpful? [ YES ]
16 users found this review helpful

Cooking Level: Intermediate

Home Town: Winston Salem, North Carolina, USA

Living In: Quito, Pichincha, Ecuador

Reviewed: Nov. 5, 2011

An interesting way to make applesauce. The apples exploded into a mushy mess.

Was this review helpful? [ YES ]
13 users found this review helpful

Recipe Box

Menus

Shopping Lists

See something worth saving?
Register now to save all your favorites in your Recipe Box.

Grilled Banana Split

Who knew you could make a banana split even more delicious!

Grilled Nectarines

See how to make grilled nectarines drizzled with a homemade raspberry sauce.

Grilled Fruit Skewers

Skewered strawberries, mangoes, papayas, and pineapples all excel on the grill.

Harvest Grilled Apples