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Harvest Apple Cider

SUBMITTED BY: Lesley Geisel 

"From Severna Park, Maryland, Lesley Geisel contributes a heartwarming beverage to our fine apple feast. 'I simmer this comforting cider in my slow cooker every fall,' she writes."
RECIPE RATING:
This recipe has been rated 1 time with an average star rating of 5.0
Read Reviews (1)
PREP TIME  5 Min
COOK TIME  2 Hrs
READY IN  2 Hrs 5 Min

SERVINGS

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Servings
 

INGREDIENTS

  • 8 whole cloves
  • 4 cups apple cider
  • 4 cups pineapple juice
  • 1/2 cup water
  • 1 (3 inch) cinnamon stick
  • 1 tea bag

DIRECTIONS

  1. Place cloves on a double thickness of cheesecloth; bring up corners of cloth and tie with kitchen string to form a bag. Place the remaining ingredients in a slow cooker; add spice bag. Cover and cook on low for 2 hours or until cider reaches desired temperature. Discard spice bag, cinnamon stick and tea bag before serving.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 5 star rating.
Reviewed on nov. 19, 2007 by Michael Minton 
the best cider recipe in the world. use it for a party and it was a hit. MORE


 
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