Haroset

Submitted by: Eilenn Mintz 
Crunchy chopped apples and walnuts are tossed with just the right amount of sugar, cinnamon and Kosher red wine to make this traditional holiday relish. Refrigerate, allowing the sweet, spicy flavors to blossom before serving. 

Photo of: Passover Apple Cake

Passover Apple Cake

Submitted by: Shelley Ross 
My mother, Faye Grant, has been making this Apple Cake for her Seders for years. It's the best Apple Cake you'll ever taste!! 

Photo of: Passover Chocolate Torte

Passover Chocolate Torte

Submitted by: NIBLETS 
Finish a special holiday meal with an elegant torte made from kosher margarine, eggs, sugar, ground almonds and morsels of chocolate. Dust with powdered sugar and top each slice with a fresh strawberry. 

Passover Chocolate Raspberry Torte

Submitted by: NIBLETS 
Delight your guests with a flourless chocolate 'cake' flavored with raspberry preserves and served with a luscious chocolate glaze. 

Date Haroset

Submitted by: Katy 
Dates and raisins are simmered in a touch of wine, rolled with cinnamon and nuts into bite-sized balls, and dusted with confectioners' sugar to make a scrumptious treat for your holiday gathering. 

Passover Brownies

Submitted by: NIBLETS 
Bake a batch of scrumptious chocolate brownies using matzo cake meal, eggs, sugar, butter, cocoa powder and walnuts. Spread a rich layer of chocolate buttercream over the top and enjoy! 

Passover Choco-Nut Mandel Bread

Submitted by: springfield70 
Living In: Germantown, Maryland, USA
This recipe makes a buttery, rich mandel bread studded with chocolate chips and nuts. You can make it even more elegant by dipping each end into melted semisweet chocolate after being baked and cooled. 

Passover Sponge Cake (Plava)

Submitted by: Shirlee Finn 
A light lemon sponge cake, suitable for Passover. A good use for that leftover matzo meal too. 

Passover Komish

Submitted by: Shelley Ross 
This recipe for Passover komish (a type of cookie) is so good and so easy to make that you'll want to prepare it all year long! This cookie is similar to biscotti. 

Passover Chocolate Chip Meringues

Submitted by: NIBLETS 
To make impressive chocolate tidbits, simply beat egg whites with sugar, vanilla and salt to form stiff peaks. Fold in chocolate chips, drop by the spoonful onto lined cookie sheets and crisp them in a warm oven. Do not refrigerate these fragile cookies! 
 
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