Add a photo

Hampshire Hoggins

By: Gerry  
"This is a no cook dessert dish which is always a talking point among dinner guests. If you are dieting or calorie conscious, don't bother."

Rating: This weblink has been rated 2 times with an average star rating of 4.0 Read Reviews (2)

Rate/Review | 95 people have saved this

Prep Time:
15 Min
Ready In:
4 Hrs 15 Min

Servings  (Help)

Calculate

 

Original Recipe Yield 4 servings
 

Ingredients

  • 1 pint heavy whipping cream, chilled
  • 1 (11 ounce) can mandarin oranges, drained and liquid reserved
  • 1 (8 ounce) package ginger nut cookies (biscuits)

Directions

  1. In a medium bowl, whip the cream until stiff. Place a thin layer of whipped cream on the bottom of a 1 quart glass bowl, or baking dish. Dip 1/3 of the ginger biscuits into the reserved juice from the can of oranges one at a time, and place in a single layer over the whipped cream. Place about 1/3 of the mandarin orange segments in a layer over the biscuits. Repeat layers, soaking each biscuit in the juice, and ending with whipped cream on the top. Smooth the top of the dish with a palette knife or large spatula.
  2. Refrigerate for at least 4 hours or overnight to let the flavors mingle before serving.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 698 | Total Fat: 52.7g | Cholesterol: 169mg

ADVERTISEMENT

 

The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 5, 2005 by hollyr 
I made this for my Bunco group. Most liked it. I could only find ginersnaps. Probably won't... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 11, 2009 by Ottawa Clare 
I used to make this 15 years ago when i lived in Hampshire....Ginger snaps are an absolute... MORE

 
Something worth saving?

Register now to save all your favorites in your recipe box.

ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?