Hamburgers by Eddie Recipe
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Hamburgers by Eddie

By: BIGE1512  
"A simple way to spruce up your burgers. Cook out on the grill, or just fry in a pan indoors. Serve on buns with lettuce, tomato, ketchup, mustard and onions."

Rating: This weblink has been rated 62 times with an average star rating of 4.3 Read Reviews (50)

Rate/Review | 1,306 people have saved this

Prep Time:
5 Min
Cook Time:
10 Min
Ready In:
15 Min

Servings  (Help)

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Original Recipe Yield 4 patties
 

Ingredients

  • 1 pound ground beef
  • 1 egg
  • 2 teaspoons minced garlic
  • 1 tablespoon steak sauce (e.g. A-1), or to taste

Directions

  1. Preheat an outdoor grill for high heat.
  2. In a medium bowl, mix together the ground beef, egg, and garlic. Mix in steak sauce until mixture is sticky feeling. Form into 3 or 4 balls, and flatten into patties.
  3. Grill for about 10 minutes, turning once, or to your desired degree of doneness. The internal temperature should be at 180 degrees F (82 degrees C) when taken with a meat thermometer. Serve on buns with the usual trimmings.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 375 | Total Fat: 31.4g | Cholesterol: 150mg

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 view all reviews »

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 13, 2004 by DTWIRLER 
One of the easiest & most delicious burger recipes I've had in a long time. I also recommend... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 19, 2004 by Wilemon Supporting Member (Click to learn more about Supporting Membership)
Pretty good. I left out the egg, just like my hamburgers like good ole burgers; I added some... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 6, 2008 by BP3 
Excellent! Way better than the way I was doing hamburgers. If you use lean ground beef, the... MORE
The reviewer gave this recipe 0 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 14, 2004 by ROBERT18 
Awsome, excellent buggers. This is the same way I make my own. Its a joy to know someone... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 1, 2006 by LUVMYBOYS 
Yum! I left out the egg & added 1 tsp worch sauce. instead of the garlic, I used 1/4 tsp... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 20, 2008 by lulu 
Delicious! I added some worcestershire sauce and some bread crumbs and these burgers came out... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 1, 2009 by Missie 
Delicious! Hubby raved about this burger. I followed the recipe as directed, but did take... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 1, 2009 by Robbi 
These hamburgers are great!! I was searching for a good burger recipe because my kids will... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 6, 2007 by LuraAnn 
These were the best!! I to added a teaspoon of worch. sauce and they were awsome! My new... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 9, 2008 by ~TxCin~ILove2Ck 
Mixed reviews here on these. 2 thumbs up. 1 thumbs down. My husband doesn't really like... MORE

 
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