Reviewed: Jul. 26, 2009

Needed a hot meal but too hot to cook, this was really good, served with fresh green beans. Made this twice now, don't feed it to your friends but it is an easy recipe and my elderly mother loves it, it is fast and easy, added some Worcester sauce this time.

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Reviewer:

Phoebe

Cooking Level: Expert

Home Town: Vancouver, British Columbia, Canada

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Reviewed: Jul. 25, 2009

Everyone in my house really enjoyed this recipe. The only modification I made was to add Green and Yellow bell peppers because I like the sweetness against the salty onion soup mix. I had a hard time not adding some cream to the sauce, but that's just me... :0) easy and tasty recipe that my kids loved, and they hate everything!

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Reviewer:

island jen

Cooking Level: Expert

Home Town: Edmonton, Alberta, Canada

Living In: Strathmore, Alberta, Canada

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Reviewed: Sep. 18, 2008

whole family enjoyed this. quick to prepare, what more can you ask for?

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Reviewer:

Blackbird

Cooking Level: Intermediate

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Reviewed: Sep. 25, 2007

I've made this recipe twice now. The first time it was good, but was a little too bland for me. I made a note to add some Tony's creole seasoning the next time I made it, and it really made a big difference. I like to have a collection of recipes I can make on the stovetop and avoid turning on the oven (and heating up the entire house!). It was very easy to prepare which is another big plus!

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