Hamburger Potato Casserole Recipe
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Hamburger Potato Casserole

By: GRAVYCLAN  
"This is a recipe that my Grandmother used to keep me and my finicky cousins well fed! It is very kid friendly, and adults like it too!"

Rating: This weblink has been rated 345 times with an average star rating of 4.1 Read Reviews (277)

Rate/Review | 7,548 people have saved this

What to Drink?
Wine Zinfandel
Cocktail Vodka Slush
Prep Time:
20 Min
Cook Time:
1 Hr
Ready In:
1 Hr 30 Min

Servings  (Help)

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Original Recipe Yield 6 servings
 

Ingredients

  • 1 pound lean ground beef
  • 3 cups peeled and thinly sliced potatoes
  • 1 (10.75 ounce) can condensed cream of mushroom soup
  • 1/2 cup chopped onion
  • 3/4 cup milk
  • salt to taste
  • freshly ground pepper, to taste
  • 1 cup shredded Cheddar cheese

Directions

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. In a medium skillet over medium heat, brown the ground beef; drain fat.
  3. In a medium mixing bowl, combine cream of mushroom soup, onion, milk, salt and pepper to taste.
  4. Alternately layer the potatoes, soup mixture and meat in a 11x7 inch (2 quart) baking dish. Bake in the preheated oven for 1 to 1 1/2 hours, or until potatoes are tender. Top with Cheddar cheese, and continue baking until cheese is melted.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 412 | Total Fat: 27.8g | Cholesterol: 84mg

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The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 1, 2006 by Food4me Supporting Member (Click to learn more about Supporting Membership)
I made this for my husband and myself last night, because the snow we got on the weekend put... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 24, 2003 by COOKINFORFUN 
This was so good and much easier than shepherds pie- and with alot less mess. I did add a... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 18, 2003 by rowdy 
Wow! A recipe from "yesteryear." Add some baby carrots and you have what we used to call... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 23, 2003 by LINDA MCLEAN 
If this recipe had had more seasonings listed, I definitely would have give it four stars,... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 8, 2008 by CindyLepp Supporting Member (Click to learn more about Supporting Membership)
Hubby says this one is a keeper! I used cream of celery, 1 can mushrooms, small can of green... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 19, 2007 by Fujiko 
This turned out a lot better than other "poor-man" style hamburger casseroles I've tried. I... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 9, 2004 by 5pickyeaters 
I prepared this recipe as written, added a can of creamed corn, and layered the ingrdeients in... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 9, 2003 by GINGERS98 
Made this last night - added onion and a can of mushrooms to the ground beef when browning it.... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 9, 2003 by MAMABEAC 
This was a great casserole. My husband said, "this is really delicious" after all three... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 15, 2003 by JANESMOM 
This was awesome. The flavors combined together perfectly, and it was great comfort food. I... MORE

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