Hamballs Recipe - Allrecipes.com
  • READY IN 1 hr

Hamballs

Recipe by  

"This super simple and delicious recipe has been in my family for generations. It can be made as an appetizer or main dish, and everyone always loves it! It is also great for potluck-style get-togethers!"

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Ingredients Edit and Save

Original recipe makes 6 servings Change Servings
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  • PREP

    15 mins
  • COOK

    45 mins
  • READY IN

    1 hr

Directions

  1. Preheat oven to 350 degrees F (175 degrees C). Grease a 13x9-inch baking dish.
  2. Mix ground beef, ground pork, and egg in a large bowl; shape into small balls. Arrange meatballs in the prepared baking dish.
  3. Stir barbeque sauce, tomato soup, milk, and vinegar together in a separate bowl.
  4. Bake meatballs in preheated oven until the juices run clear, about 30 minutes. Drain fat from baking dish and pour sauce over the meatballs. Continue baking until the sauce is hot, about 15 minutes more.
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Reviews More Reviews

Dec 19, 2013

Very good and very easy. I made it just like the recipe, even using a spicy version of Sweet Baby Rays BBQ sauce.

 

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Nutrition

  • Calories
  • 474 kcal
  • 24%
  • Carbohydrates
  • 38.2 g
  • 12%
  • Cholesterol
  • 133 mg
  • 44%
  • Fat
  • 22.2 g
  • 34%
  • Fiber
  • 0.7 g
  • 3%
  • Protein
  • 28.7 g
  • 57%
  • Sodium
  • 1323 mg
  • 53%

* Percent Daily Values are based on a 2,000 calorie diet.

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About the Cook

 
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