Photo of: Ham And Cheese Frittata

Ham And Cheese Frittata

Submitted by: Ivy Abbadessa 
This frittata is a nice change of pace from traditional scrambled eggs. Plus, it looks so pretty on a buffet table. --Ivy Abbadessa, Laxahatchee, Florida 

Photo of: Parmesan Ham Frittata

Parmesan Ham Frittata

Submitted by: T. Lentini 
This egg dish is true to my Italian heritage. Italians make frittatas with many combinations of ingredients. I'm a creative cook, so I came up with this simple recipe based on how I remember my grandma making this dish. Even at that, I'm not sure I make it the same each time. -T. Lentini, Rogue River, Oregon 

Ham 'N' Egg Tortilla Bake

Submitted by: Lauren Budweg 
This recipe came about one day when I needed to make my husband's lunch and we were out of bread. This is now one of his favorites. It's also a great brunch casserole.--Lauren Budweg, Oberlin, Ohio 

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Tex-Mex Ham N Eggs

Submitted by: Page Alexander 
'For a satisfying combo, you can't beat ham, eggs, potatoes and cheese, plus salsa for zip,' relates field editor Page Alexander of Baldwin City, Kansas. 

Photo of: Ham N Egg Pizza

Ham N Egg Pizza

Submitted by: Margaret Smith 
I like to fix this fun dish when we invite our children and grandchildren for brunch. There's never a slice left! The recipe is quick and easy to prepare, using refrigerated crescent rolls to form the crust. The ham makes it hearty. 

Photo of: Ham 'n' Egg Casserole

Ham 'n' Egg Casserole

Submitted by: Elizabeth Hesse 
I LIKE to prepare this when I have leftovers of ham and day-old bread on hand. It's a delicious dish for brunch. Besides being so tasty, it's prepared the night before, which allows me more time to complete other dishes for the meal. This dish still tastes good hours after being baked, so it's also a favorite to take along for potluck gatherings. -Elizabeth Hesse, Springville, New York 

Photo of: Ham 'N' Cheese Quiche

Ham 'N' Cheese Quiche

Submitted by: Christena Palmer 
'When I was expecting our daughter, I made and froze these cheesy quiches as well as several other dishes,' writes Christena Palmer of Green River, Wyoming. 'After her birth, it was nice to have dinner in the freezer when my husband and I were too tired to cook.' 

Ham and Egg Tart

Submitted by: Marge Scardino 
This hearty tart ensures a good hot breakfast with a minimum of fuss. It's so versatile that you can add different toppings, such as chopped olives and Monterey Jack cheese. 

Photo of: Ham 'n' Cheese Egg Bake

Ham 'n' Cheese Egg Bake

Submitted by: Susan Miller 
This make-ahead egg casserole is just the thing when entertaining in the morning. It's loaded with ham, cheese and mushrooms. 

Ham 'N' Cheese Pie

Submitted by: Mary Anderson 
Mary Anderson, a 4-H leader from De Valls Bluff, Arkansas, shares family-pleasing fare that one of her 4-H students entered in a local contest. The recipe makes two easy-to-assemble pies that are tasty whether served morning, noon or night. 
 
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