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Ham 'n' Noodle Toss
SUBMITTED BY:
Margaret Pache
"'My family likes ramen noodles, so I'm always looking for new ways to use them,' notes Margaret Pache of Mesa, Arizona. 'This satisfying supper is a much-requested favorite.'"
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PREP TIME
10 Min
READY IN
10 Min
SERVINGS
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Servings
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METRIC
INGREDIENTS
2 cups broccoli florets
1 3/4 cups water
1 1/4 cups cubed fully cooked ham
1 tablespoon soy sauce
2 (3 ounce) packages Oriental flavored ramen noodles
Sliced ripe olives
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DIRECTIONS
In a large saucepan, combine broccoli, water, ham, soy sauce and one flavoring packet from the noodles (discard second packet or save for another use). Break noodles into small pieces; add to pan. Simmer, uncovered, for 6-8 minutes or until noodles are tender, stirring frequently. Top with olives if desired.
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REVIEWS
Reviewed on Jul. 8, 2008 by
KERIS1172
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KERIS1172
Jul. 8, 2008
Super easy and tasty!
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Super easy and tasty!
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Reviewed on Sep. 19, 2007 by
WOODSTCK
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WOODSTCK
Sep. 19, 2007
Surprisingly good! I was doubting the whole thing as I was preparing it thinking there was something missing, but I was happily surprised. I followed recipie exactly and used canned ham. Not worth 5 stars but 4 for ease and simplicity. Didn't do the olives because I didn't know black or green
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Surprisingly good! I was doubting the whole thing as I was preparing it thinking there was...
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