I tried to stay true to the original dish, but had to change a few things based on what I had in the house. I wasn't sure if it was 1 1/2 cups cooked or to measure the noodles before cooking. So, I measured and then cooked them. I left out the salt, because I thought it was plenty between the ham and cheese. I started making it before I realized I didn't have frozen peas, so I used cooked green beans. And, I don't care for bread crumbs, so I used buttered crushed Ritz type crackers. I had some leftover American cheese I didn't know what to do with and this worked good for a quick meal to use it up.
Was this review helpful?
[
YES
]
3 users found this review helpful
I tried to stay true to the original dish, but had to change a few things based on what I had...