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Ham 'n' Cheese Mashed Potatoes

By: Debra Herlihy  
"The way I dress up leftover ham and mashed potatoes is a surefire success in my house! Cheddar cheese and cream add richness to this casserole while garlic seasons it nicely. It's something my family looks forward to having on a regular basis."

Rating: This weblink has been rated 20 times with an average star rating of 4.3 Read Reviews (16)

Rate/Review | 882 people have saved this

Prep Time:
10 Min
Cook Time:
15 Min
Ready In:
25 Min

Servings  (Help)

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Original Recipe Yield 4 servings
 

Ingredients

  • 2 cups mashed potatoes
  • 3/4 teaspoon garlic salt
  • 1 cup diced fully cooked ham
  • 1 cup shredded Cheddar cheese
  • 1/2 cup heavy whipping cream, whipped

Directions

  1. In a bowl, combine the potatoes and garlic salt. Spread into a greased 1-1/2-qt. baking dish. Sprinkle with ham. Fold cheese into whipped cream; spoon over ham. Bake, uncovered, at 450 degrees F for 15 minutes or until golden brown.
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The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 20, 2006 by Maxtonio 
Substituted garlic powder for garlic salt, did not have whipping cream and used 1/4 cup skim... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 23, 2007 by Denise 
Good. I used instant potatoes & also added spices to taste. I happened to have some whipping... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 27, 2008 by Angela W 
My family loved this! I did make a few minor adjustments. I used more ham than was called for... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 1, 2009 by KATIEHERBERT 
This was good. I added some sliced green onions with the ham as I had leftovers to use up.... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 5, 2008 by BOYCEGIRL 
We loved it. I have made this quite a few times now. What a great comfort food. Its great... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 27, 2007 by MISTICAT57 
Pretty good...will make again. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 3, 2007 by WicklowMan 
This one is a keeper. Only change I made was sprinkling some Parmesan on the top to give it a... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 19, 2007 by above31rubies 
I first made this recipe quite some time ago and it has become a favorite. I don't measure my... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 10, 2007 by COOKIELUVSU2 
Very filling for the family I added a little seasoning (salt & pepper) and it was perfect. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 13, 2009 by Tina 
Best mashed potatoes I've ever made :) Instead of the heavy cream, I used 1/2 Cup skim milk. ... MORE

 
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