READY IN 40 mins

Ham and White Bean Soup

Read Reviews (6)

"One of my family's favorite soups. Great on chilly days. For bean lovers, add a second can of white beans." — ScottF

Directions

Heat olive oil in a soup pot over medium-high heat. Cook and stir onion in hot oil until tender, about 5 minutes.
Season onion with Italian seasoning. Continue to cook and stir for 1 more minute.
Stir chicken broth, white beans, tomatoes, cabbage, ham, and celery into the pot. Bring to a boil, then reduce heat to low; simmer until celery and cabbage are tender, 15 to 20 minutes.

Kitchen-Friendly View

PREP 15 mins
COOK 25 mins
READY IN 40 mins

Reviews More Reviews

Nov 06, 2012

This was really delicious! A quick and easy way to use up leftover ham.

—GIBSOJO

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May 19, 2012

Delicious!!! Try using fresh ingredients and making the beans rather than canned, less sodium. Great soup!

—WAGS

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6 Ratings

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Apr 25, 2012

I added what I had in the fridge but this recipe is a great base. I also put it in a crockpot to let the vegis soften a bit

—snowymich

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Dec 04, 2012

Delicious and very easy. I didn't use cabbage and added a tsp flour, extra can of beans and a little pasta because I like bean soup thick. Am guessing the cabbage would have accomplished that, but I didn't have any. Ditalini or shells are good choices - just a small amount, because they soak up a lot of broth.

—knightzag

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Jan 03, 2013

Super easy and great! Followed almost exactly as written. I ended up dividing my chicken broth (2 cups low sodium + 2 cups regular) to get the salt level right and threw a diced carrot in there because I do that with pretty much all of my family meals. Served to my wife and daughter after the came home from sledding. They loved it.

—Dan D.

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Oct 21, 2012

Super yummy..didn't saute the onions, but put it all together in a big pot and added black pepper, garlic salt, and rosemary...GREAT taste!

—charlotteorigin

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Nutrition

Calories
299 kcal
15%

Carbohydrates
26.8 g
9%

Cholesterol
35 mg
12%

Fat
13.6 g
21%

Fiber
7.3 g
29%

Protein
18.5 g
37%

Sodium
1498 mg
60%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutritional Information

Ham and White Bean Soup

Serving Size: 1/6 of a recipe
Servings Per Recipe: 6
Amount Per Serving
Calories: 299
Calories from Fat: 122

% Daily Value *
Total Fat 13.6g 21 %
Saturated Fat 4.2g 21 %
Cholesterol 35mg 12 %
Sodium 1498mg 60 %
** Potassium 866mg 24 %
Total Carbohydrates 26.8g 9 %
Dietary Fiber 7.3g 29 %
Protein 18.5g 37 %
Sugars 6.6g
Vitamin A 5 %
Vitamin C 107 %
Calcium 17 %
Iron 39 %
** Thiamin 52 %
** Niacin 52 %
** Vitamin B6 33 %
** Magnesium 25 %
** Folate 58 %

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.