"Husband's favorite breakfast!!!" — Candace Standfield
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frozen hash brown potatoes, thawed
cooked ham, chopped
shredded Cheddar cheese
chopped green bell pepper
ground black pepper
We've never had quiche before and this was a wonderful introduction. Yes...even Rednecks eat quiche! ;-)
Good but kind of ho hum. Will tweak it till I come up with something I really like.
This was delicious!! Husband is begging me to make again. Only problem I had was that it didn't seem to cook at 350 in 25 minutes. Had to up the oven to 425 and leave it another 15 minutes in oven. I will definitely be making this again and again!
This was delicious! I served it for dinner with a salad and fruit, but it would also be great for a ladies luncheon or tea.
I had an idea for dinner but couldn't find what I wanted so I used this recipe as a template and it was exactly what I was looking for. My version used ham and a mix of sauteed leeks, broccoli and mushrooms. I also added an extra egg & a little extra milk, giving it 35 mins at 350.
I may have been overly generous with the melted butter on the crust because only the edges browned and the rest of it was 'foamy' so next time I'll try using a pastry brush and give it a light brush. We will definitely make this again, thank you, Candace!
This is a great recipe! We didn't have any hash brown potatoes so I shredded raw potatoes and it worked great! My daughter who does not like eggs even liked this! Awesome!
I made this for our family Christmas breakfast and it was a hit with everyone! I had several requests for the recipe.
This was very good! My husband isn't a big fan of quiche but, suddenly, you change up the crust and replace it with hash browns and he's all over it...go figure! I used green onions but aside from that, made no changes. We had it for dinner one night and 2 mornings of breakfast over the weekend.
* Percent Daily Values are based on a 2,000 calorie diet.
Ham and Hash Brown Quiche
Serving Size: 1/6 of a recipe
Servings Per Recipe: 6
Amount Per Serving
Calories from Fat: 209
This casserole is everything you love about breakfast in one dish.
This hearty casserole is meaty, cheesy, and so delicious.
An apricot jam, dry mustard, and brown sugar glaze makes baked ham special.