The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed: Jan. 24, 2010
A lot of reviewers said it tasted best the next day for left overs so I made it tonight and will let it sit till dinner tomorrow. I will be serving it with couscous and a garden salad. It smells delish!
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The reviewer gave this recipe 3 stars. This recipe averages a 4.0 star rating.
Reviewed: May 21, 2009
This recipe didn't quite work for me. It was surprisingly bland and unexciting both in texture and taste. I think the basic idea is good, but this recipe needs some significant tweaking.
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Photo by quario22

Cooking Level: Intermediate

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The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed: Feb. 11, 2009
awesome
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The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed: Jan. 6, 2009
I thought this was fantastic. I tweeked it a little and added some slightly chopped pecans, the crunch made it that much more fun to eat. I would suggest adding the apples just before you are done so they are a little crispy instead of mushy, but that's just me. I served it with some cous-cous and my 2 year old even asked for seconds!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed: Nov. 28, 2008
I loved this recipe! Great for using up ham after the holidays and very easy to make!
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The reviewer gave this recipe 4 stars. This recipe averages a 4.0 star rating.
Reviewed: Aug. 8, 2008
This was really, really yummy as well as easy to prepare! I ate it over plain white rice...don't think I'd change anything next time at all.
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The reviewer gave this recipe 3 stars. This recipe averages a 4.0 star rating.
Reviewed: Jul. 21, 2008
This receipe was ok. My husband didn't make his yummy sound which means he didn't like it. I think it was just a little too sweet.
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Living In: Scottsville, Kentucky, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed: Apr. 23, 2008
My husband and I loved this recipe. I used gala apples and it was superb!!
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The reviewer gave this recipe 4 stars. This recipe averages a 4.0 star rating.
Reviewed: Aug. 5, 2007
My 2 year old son who eats nothing LOVED this. So I will make this again. I thought it seemed to lack something but I'm not sure what. Becareful with the salt.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed: Apr. 4, 2007
Awesome for ham leftovers. I put some soy sauce on my couscous & it perfectly balanced the sweet from the fruit. Thanks Caity-0!
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Photo by Claire D

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