Reviewed: Apr. 9, 2001

My husband and I really enjoyed this recipe. I add chopped up green peppers and onions. This really add some great flavor. I will cook it again.

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KRISTIE LEE

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Reviewed: Mar. 31, 2001

My husband and I really like this recipe. Going to make it again and maybe try adding other ingredients.

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SWORZHA

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Reviewed: Mar. 9, 2001

yummy

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DMANKELL

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Reviewed: Feb. 4, 2001

I agree that I would add differing ingredients but we had it for lunch and my kids loved it.

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JENNIKITCHEN

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Reviewed: Feb. 3, 2001

The whole family has enjoyed this recipe several times. Reheat's great too! Thank's Peggy for sharing this one - definately a keeper!

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JTL

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Reviewed: Jan. 16, 2001

My kids really liked this meal. One suggested to add more cheese next time, and the other asked for sausage. Both would be great! I found it took less time to cook (about 40 minutes) than the recipe had indicated. All in all, a great, quick, easy and popular meal!

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DCOCHRANE

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Reviewed: Jan. 11, 2001

This was Ok, but I should have cut up the ham into smaller pieces. I've had better breakfast casseroles.

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CBH10

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Reviewed: Jan. 1, 2001

I made this for my husband and I for dinner. I used 3 whole eggs and 5 whites, 3/4 c. milk, 5 breakfast sausages chopped, 1 c. light cheddar, and green onions. It came out very well, and we enjoyed it.

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tupperwaretina

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Reviewed: Dec. 11, 2000

I used sharp shredded cheddar cheese and also about half again more than called for - the result was super!

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JEAN ALLCORN

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Reviewed: Nov. 26, 2000

Yummie! I just made this for my husband and I. We loved it!! =)

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KREES

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Reviewed: Jun. 22, 2000

I made this for my boyfriend and his 7 year old son. They both loved it. It was so easy and they didn't have to wait very long.

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TMG24

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Reviewed: Jun. 18, 2000

I made this for my fiance on Father's Day. What a great recipe and just incredibly easy! Even for me, this was just about as easy as it gets, and about as delicious! Thank you for sharing this recipe!

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chabely_k

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Reviewed: May 3, 2000

I was searching for a recipe for leftover ham. This is quick and easy. I added mushrooms to it. Delicious!

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DONNA MONTAGUE

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Reviewed: Apr. 24, 2000

This was a quick recipe to prepare. It was delicious. If you like quiche, you'll like this. I added green peppers to mine because I had some already in the refrigerator. I plan to try this again and experiment with some more ingredients. I made mine for a dinner meal.

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