Reviewed: Jan. 2, 2013

Easy and good! Kids and adults loved them. I served with a separate mayo/spicy brown mustard/dijon dip that really kicked these up for the adults without "ruining" them for the kids. So many possibilities...

Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

niki-b

Cooking Level: Intermediate

Living In: Salt Lake City, Utah, USA

Reviewed: Dec. 20, 2012

My kids like these "hotpockets". It is quick and simple. I serve them for breakfast or lunch.

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Caryl

Cooking Level: Expert

Reviewed: Dec. 11, 2012

These were great and make a quick meal. Definitely making them again.

Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

laura

Home Town: Anaheim Hills, California, USA

Living In: Castle Rock, Colorado, USA

Reviewed: Dec. 7, 2012

these were good & simple...but how do you get the dough completely cooked without the cheese starting to melt out??

Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

caiden's mommy

Home Town: Harrisburg, Pennsylvania, USA

Reviewed: Nov. 4, 2012

A good finger food for football, as well as other parties. Quick and easy and very tasty.

Was this review helpful? [ YES ]
2 users found this review helpful

Reviewer:

Joey Joan

Cooking Level: Expert

Home Town: Clarkston, Michigan, USA

Living In: Hainesport, New Jersey, USA

Reviewed: Nov. 1, 2012

Very quick and easy recipe. My kids gobbled them up but I thought they needed a little something. We served with honey mustard.

Was this review helpful? [ YES ]
2 users found this review helpful

Reviewer:

~*ArmyWifeyDebbie*~

Cooking Level: Expert

Home Town: Raeford, North Carolina, USA

Living In: El Paso, Texas, USA

Reviewed: Oct. 31, 2012

Quick fix for dinner, although depending on the ham and cheese used, can be very salty.

Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

Magnolia Blossom

Cooking Level: Intermediate

Home Town: Lostant, Illinois, USA

Living In: Magnolia, Illinois, USA

Reviewed: Oct. 30, 2012

These were very good. Next time we will cut the amount of cheese in half or just add another slice of ham to each roll. Either way, a little to much cheese. Oh! Best idea ever, just add a piece of bacon and leave everything else the same! Everything is better with bacon!

Was this review helpful? [ YES ]
3 users found this review helpful