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Ham and Cheese Biscuits

SUBMITTED BY: John Clark  PHOTO BY: Rachel 

"These specially stuffed biscuits are a must throughout the year. I get asked to make them for school parties, bridal luncheons and holiday get-togethers."
Ham and Cheese Biscuits Recipe
RECIPE RATING:
This recipe has been rated 19 times with an average star rating of 4.7
Read Reviews (17)
PREP TIME  15 Min
COOK TIME  10 Min
READY IN  25 Min

SERVINGS

 (Help)
    
Servings
 

INGREDIENTS

  • 24 heat and serve pull-apart rolls
  • 1 1/2 pounds shaved fully cooked ham
  • 6 slices Swiss cheese, quartered
  • 1/4 cup butter or margarine, melted
  • 1 tablespoon prepared mustard
  • 1/2 teaspoon Worcestershire sauce
  • 1 tablespoon poppy seeds

DIRECTIONS

  1. Separate rolls. Evenly divide ham and cheese into 24 portions and place in the center of each roll. Place in a greased 13-in x 9-in. x 2-in. baking pan. Combine butter, mustard and Worcestershire sauce; mix well. Pour over rolls. Sprinkle with poppy seeds. Bake at 350 degrees F for 10-15 minutes.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 4.74 star rating.
Reviewed on Jan. 22, 2008 by COOKIEDOO 
We just made these for a party over the weekend. Slice the whole package of dinner rolls in... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.74 star rating.
Reviewed on Feb. 9, 2007 by Lori 
These are even more tasty if you use King's Hawaiin rolls. Yum! MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.74 star rating.
Reviewed on Jan. 20, 2009 by CGUILLAU 
Fantastic biscuits! The only changes I made were as other reviewers suggested and I used... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.74 star rating.
Reviewed on Jan. 13, 2009 by Rachel 
I made these sandwiches for dinner and we thought they were pretty good. There was nothing... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.74 star rating.
Reviewed on Sep. 7, 2008 by Mama Cass 
I made these for a church brunch, and they disappeared quickly! Although I found them very... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.74 star rating.
Reviewed on Jul. 30, 2008 by Carrieh82 
These are outrageously addictive! SO yummy. I've never met anyone who didn't love them. Using... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.74 star rating.
Reviewed on Oct. 21, 2008 by Quinn Kliebenstein 
I have made these a few times before. If you like country ham, use that (most people I know... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.74 star rating.
Reviewed on Dec. 31, 2008 by lsimon99 
These were a HUGE hit at our party! I did omit the poppy seeds; only because I didn't have... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.74 star rating.
Reviewed on May 21, 2008 by Shellie 
Very easy and yummy. I did half ham and half turkey with swiss and used King's Hawaiian Honey... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.74 star rating.
Reviewed on Apr. 24, 2008 by LaraBo 
YUM! I made these for a party a few weeks ago and they were a huge success! I used Boar's... MORE

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